Nellikka Pachadi Recipe – Gooseberry Pachadi – നെല്ലിക്ക പച്ചടി

2017-11-01
Nellikka Pachadi Recipe - Delicious Dish
  • Yield : 1 Bowl
  • Servings : 3
  • Prep Time : 10m
  • Cook Time : 15m
  • Ready In : 25m

Nellikka Pachadi Recipe – Gooseberry Pachadi – നെല്ലിക്ക പച്ചടി

Nellikka Pachadi Recipe

Nellikka Pachadi Recipe

Nellikka Pachadi is a vegetarian side dish which is very simple to make, yet very tasty and delicious. It is served as an accompaniment with rice.

Gooseberry enhances food absorption, balances stomach acid, fortifies the liver, nourishes the brain and mental functioning, and supports the heart. It also strengthens the lungs, regulates elimination of free radicals, enhances fertility, helps the urinary system, improves skin quality, and promotes healthier hair. This fruit acts as a body coolant, flushes out toxins, increases vitality, aids in vision care, improves the muscle tone and, acts as an antioxidant.

Try this healthy pachadi at home.

click here for other pachadi recipes

Ingredients

  • Nellikka (gooseberry) - 10 nos
  • Green chilly - 4 nos
  • Grated coconut - 50 gm
  • Curd - 5 tsp
  • Cumin seeds - 1/4 tsp
  • Ginger - 1 small piece
  • Mustard seeds - 1/4 tsp
  • Fenugreek seeds - 1/4 tsp
  • Curry leaves - a few
  • Coconut oil - 2 tsp
  • Water - 50 ml
  • Salt to taste

Method

Step 1

Clean and cut nellikka into small pieces.

Step 2

Take a pan and add chopped nellikka, water, chopped green chilly, salt and cook for 5 minutes.

Step 3

Grind the coconut, ginder and cumin seeds into fine paste.

Step 4

Add this paste, curd to the cooked nellikka and allow it to boil. When it starts boiling, switch off the flame.

Step 5

Heat a pan and pour 2 tbsp of coconut oil and add 1/4 tsp of mustard seeds and fenugreek seeds. When mustard seeds start to splutter, add dry red chilly and curry leaves. Pour this over the nellikka pachadi.

Step 6

Tasty Nellikka Pachadi is ready.

 

 

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Comments (3)

  1. posted by Salini on November 22, 2017

    Hai njan unnakaya undakukaya but banana steam cheythu mix il adichappol nalla loose ayi eni yenthu cheyanam
    Corn flour , maida , rice flour ethil yethekilum mix cheythal chappathi mavinte consistency il
    akkan pattumo

      Reply
  2. posted by venkat on November 26, 2017

    good recipes

      Reply
  3. posted by Ayesha's Kitchen on November 29, 2017

    Really nice recipe. I will surely try this.

      Reply

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