Neypayasam with Vanilla Ice Cream

Neypayasam with vanilla Ice CreamNeypayasam with vanilla Ice CreamNeypayasam with vanilla Ice Cream RecipeNeypayasam with vanilla Ice Cream Recipe
  • Yield : 3 portion
  • Servings : 3 people
  • Prep Time : 45m
  • Cook Time : 1m
  • Ready In : 1m

Neypayasam with vanilla Ice Cream is a desert with a twist of traditional South Indian (Kerala) sweet – Payasam and Vanilla Ice Cream. This can be a variety desert for all celebrations. Enjoy!!!


  • Parboiled broken rice - 1 cup
  • Cardamom powder - 1/4 tbsp
  • Water - 5 cup
  • Ghee - 4 tbsp
  • Jaggery - 100 grams (Dissolved in 1 cup water)
  • Vanilla Ice cream - 2 scoop


Step 1

Wash and soak broken rice for 3 hours.

Step 2

Cook rice in 5 glass water, until the water evaporates.

Step 3

Add ghee and dissolved Jaggery in water and stir until excess water evaporates & Payasam thickens.

Step 4

Add cardamom powder and mix well.

Step 5

Serve hot Payasam to a serving plate with 2 scoop of vanilla ice cream on top.

Step 6

Decorate with fried frayams and enjoy.

Cooking is a passion to me,..

More From This Chef »
Average Member Rating

(5 / 5)

5 5 2
Rate this recipe

2 people rated this recipe


Related Recipes:
  • Spicy Chilly Chicken Recipe

    Spicy Chilly Chicken Recipe – Using Eastern Chilly Chicken Masala – ചില്ലി ചിക്കൻ

  • Mango Banana Smoothie Recipe / Tasty Drink

    Mango Banana Smoothie Recipe – Refreshing Drink Recipe

  • Cashew Nut Curry Recipe / Healthy Curry

    Cashew Nut Curry Recipe – കശുവണ്ടി തേങ്ങാപാൽ കറി

  • Milkmaid Pineapple Pudding Recipe / Milkmaid Pudding

    Milkmaid Pineapple Pudding Recipe – പൈനാപ്പിൾ പുഡ്‌ഡിങ് – Easy Pineapple Pudding

  • Nadan Beef Ularthiyathu Recipe

    Nadan Beef Ularthiyathu Recipe – ബീഫ് ഉലർത്തിയത് – Using Eastern Beef Ularthu Masala

Recent Recipes

Leave a Reply

Get more recipes and cooking tips
in your inbox

Subscribe to our mailing list and get interesting recipes and cooking tips to your email inbox.