Sago seed or Sabudana pudding recipe

2013-07-31
Sago seed puddingSago seed puddingSago seed PuddingSago seed Pudding
  • Yield : 3 Bowls
  • Servings : 3
  • Prep Time : 10m
  • Cook Time : 3:15 h
  • Ready In : 3:25 h

Sago seed or Sabudana pudding is a very tasty and healthy sweet recipe after a heavy meal. You can add fresh fruit toppings to decorate and nourish the pudding.

You have to note that the sago seeds have to be soaked in water overnight to make the pudding.

Ingredients

  • 1/2 cup sago seeds soaked overnight.
  • 3 cup full cream milk (add more to adjust consistency as per your choice)
  • 5 pinch salt
  • 1/2 cup sugar (add more as per taste)
  • 1/2 tbsp Vanilla essence
  • Fresh Mango pieces cut & chilled after adding 1 tbsp sugar.

Method

Step 1

Cook the soaked Sago seed in milk.

Step 2

Once cooked, add sugar and vanilla essence. Stir well to mix the ingredients and switch of flame.

Step 3

Allow to cool & refrigerate the sago pudding.

Step 4

After 3 hours, serve pudding in a bowl and garnish with fresh mango pieces. Serve chilled! It's yummy.

 

Cooking is a passion to me,..

More From This Chef »
Average Member Rating

(4.3 / 5)

4.3 5 3
Rate this recipe

3 people rated this recipe

7,850

Related Recipes:
  • Mulberry milkshake recipe in Malayalam

    Mulberry milkshake recipe in Malayalam

  • Moon milk recipe in Malayalam

    Moon milk recipe in Malayalam

  • Chicken Donuts Recipe – Easy Chicken Donuts Recipe – Doughnuts

    Chicken Donuts Recipe In Malayalam

  • Kannur special egg kalmas – egg kalmas recipe-stuffed egg recipe

  • Soya 65 - Crispy Soya Chunks 65 Recipe

    Soya 65 recipe in Malayalam

Recent Recipes

Leave a Reply

Get more recipes and cooking tips
in your inbox
It's FREE!!!

Subscribe to our mailing list and get interesting recipes and cooking tips to your email inbox.