Tag: Tea Time Snack Recipe
Tapioca Stir Fry – Kappa Ulathiyathu – Kerala Style Recipe
Tapioca is widely consumed in the Indian state of Kerala usually as breakfast or as a snack in the evening. It is boiled after skinning and cutting it in to large cakes of about 6–8 cm long or into small 2 cm cubes in water till properly cooked and the water is drained ...
Read moreAchappam – A Delicious Snack Recipe
Achappam is a traditional authentic snack of Kerala which is a very popular dish prepared during the Christmas festival. Achappam is a word used in Kerala where ‘achu’ means mould and appam means something made with rice flour which is deep fried or steam cooked. Achappam is a crunchy sweet. ...
Read moreBadam and Cashewnuts Balls – Tea Time Snack Recipe
Badam and Cashewnuts Balls Badam and Cashewnuts Balls is a tasty tea time snack and easy to make. Almond or Badam tree is a small deciduous tree, native to mineral rich West-Asian mountain ranges that provide optimum environment for their growth. Almond nuts are rich in dietary fiber, vitamins, and ...
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