Banana Cutlet Recipe – Sweet Cutlet Recipe – ഏത്തപ്പഴം കട്ലറ്റ്2016-07-04
- Yield : 6
- Servings : 3
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
Banana Cutlet Recipe – Sweet Cutlet Recipe – ഏത്തപ്പഴം കട്ലറ്റ്
Banana Cutlet is a variety sweet cutlet. Unlike the vegetable or non-veg cutlets, this cutlet is sweet in taste. Ripe plantains are very rich in fiber and are perfect for kids. This is a quick, easy and delicious evening snack.
A ripe banana contains a high concentration of dietary fiber, vitamin C, potassium, vitamin B-6 and antioxidant compounds. Within their total fiber content, bananas also contain pectins. Banana is a fascinating fruit in terms of their carbohydrate content.
Tryout this yummy and simple sweet snack at your home.
- Wheat flour - 1 cup ( 200 gm )
- Maida - 2 tbsp
- Jaggery - 50 gm ( grated )
- Ripe banana - 3 nos
- Coconut oil - 1 cup
- Salt - a pinch
Using a steamer, cook the banana for 5 minutes on a medium flame. Take out the banana and let it cool. Remove the black seeds inside the banana. Then mash it with a fork or a spoon.
Take a bowl and add cooked banana, maida, wheat flour, jaggery and salt. Mix it well with hand and make a dough.
Make small balls with the mixture and roll into desired shapes.
Heat coconut oil in a pan and deep fry each cutlet on medium flame until golden brown colour.
Drain the excess oil with a tissue paper.
Yummy Banana Cutlet is ready.
Average Member Rating
(4.3 / 5)
3 people rated this recipe
Pineapple Cucumber Lime Salad Recipe...
Rice Chicken Soup with Tahini...
Beetroot Rava Kesari Recipe –...
Irumban Puli Rasam Recipe –...
Cornflakes Coated Chicken Fingers Recipe...
Carrot Lassi Recipe – കാരറ്റ്...
Momly Eggless Cheese Sticks Recipe...
Pineapple Tomato Cucumber Onion Salad...
Vegetable Dum Biryani Recipe –...
Mongolian Beef Recipe – Delicious &...