Chef MaherBan
All Recipes and Posts by MaherBan
Mathanga Payasam – Pumpkin Kheer Recipe
One of the most versatile vegetables and loaded with nutrients, the pumpkin is very popular in kitchens across the world. Pumpkins are very versatile in their uses for cooking also. Most parts of the pumpkin are edible, including the fleshy shell, the seeds, the leaves, and even the flowers. Pumpkins owe ...
Read moreRaw Jackfruit Thoran or Idichakka Thoran
Jack fruit is a tree species belonging to the mulberry family which native to parts of Southern India, Bangladesh, Sri Lanka, Philippines, Malaysia, Thailand, Indonesia. But it also found in East Africa as well as Brazil. Jack fruit is mainly cultivated in tropical or close to tropical climates. It is considered as the largest ...
Read moreTomato Chicken Curry – Chicken with Tomatoes and Garlic
Chicken curry can be made in many ways and it is very delicious. Sometimes we use tomatoes when we prepare chicken curry. Adding tomatoes give more taste to the dish. If chicken curry is made with tomato gravy, then it will be more tastier. Here is one of such chicken ...
Read moreEmu Meat Fry – Spicy Red Meat Stir Fry
Emu is a large Australian bird that has very long legs and cannot fly. It is also the second tallest bird in the world. Emu meat, also known as red meat is filled with protein and iron energy. But it lacks or has less quantity of cholesterol. Hence it is most preferred ...
Read moreCauliflower Pineapple And Apple Salad – Healthy Salad Recipe
Cauliflower Pineapple And Apple Salad is a great salad if you are craving something different than the standard green salad. It is pretty, crunchy, and presents a nice contrast of sweet and tangy. Salad is a category of dish which basic ingredient is usually raw vegetable. Salad is often served ...
Read moreGuava Pickle Recipe – Perakka Achar
Guava is a great fruit, rich in Vitamin C, Vitamin A, Folic Acid, Potassium, Calcium and Iron. Above all Guavas are low in fat and calories and high in fiber. The seeds of the guava fruit are edible. Guava can be eaten raw, added to smoothies or when they are ...
Read moreAchappam – A Delicious Snack Recipe
Achappam is a traditional authentic snack of Kerala which is a very popular dish prepared during the Christmas festival. Achappam is a word used in Kerala where ‘achu’ means mould and appam means something made with rice flour which is deep fried or steam cooked. Achappam is a crunchy sweet. ...
Read moreBadam and Cashewnuts Balls – Tea Time Snack Recipe
Badam and Cashewnuts Balls Badam and Cashewnuts Balls is a tasty tea time snack and easy to make. Almond or Badam tree is a small deciduous tree, native to mineral rich West-Asian mountain ranges that provide optimum environment for their growth. Almond nuts are rich in dietary fiber, vitamins, and ...
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