Homemade Chicken Nuggets

Chicken NuggetsChicken NuggetsChicken NuggetsChicken NuggetsChicken NuggetsChicken Nuggets
  • Yield : 250 gm
  • Servings : 4persons
  • Prep Time : 60m
  • Cook Time : 5m
  • Ready In : 1:05 h

Chicken nuggets is a chicken snack made from either meat slurry or chicken breasts cut to shape, breaded or battered, then deep-fried or baked. Boneless chicken pieces are  marinated in a spicy batter, then coated with egg and bread crumbs and  fried.

Try out this Easy Homemade Chicken Nuggets Snack Recipe.


  • Chicken breast - 250 gm (cut into small pieces)
  • White pepper powder - 1 tbsp
  • Ginger garlic paste - 1 tsp
  • Soya sauce - 1 tsp
  • Lemon juice - 2 tsp
  • Salt to taste
  • Corn flour - 3 tsp
  • Egg - 1 no
  • Bread crumbs 1 cup
  • Vegetable oil - 3 cup


Step 1

Clean and cut chicken into small pieces.

Step 2

Take a bowl and add white pepper powder, ginger garlic paste, soya sauce, lemon juice, corn flour, salt and mix well.

Step 3

Add chicken pieces to the above marinade and mix well. Keep the marinated chicken for 1 hour in a refrigerator.

Step 4

Beat eggs in a bowl.

Step 5

Heat vegetable oil in a pan. Take a piece of marinated chicken and dip in the beaten egg and coat it with bread crumbs and deep fry in slow flame till it becomes light brown in colour.

Step 6

Chicken Nuggets is ready. Serve hot Chicken Nuggets with ketchup. Enjoy!!!

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