Jackfruit Milkshake Recipe / Chakka Pazham Milkshake Recipe / ചക്കപ്പഴം മിൽക്ക് ഷേക്ക്2016-04-11
- Yield : 1 glass
- Servings : 1
- Prep Time : 10m
- Ready In : 10m
Jackfruit Milkshake Recipe / Chakka Pazham Milkshake Recipe / ചക്കപ്പഴം മിൽക്ക് ഷേക്ക്
Jackfruit Milkshake Recipe / Chakka Pazham Milkshake Recipe / ചക്കപ്പഴം മിൽക്ക് ഷേക്ക് is a simple and refreshing drink recipe. It is a rich, creamy and frothy cool drink that you can enjoy in this hot summer. Try out this yummy and easy Jackfruit Milkshake at your home.
Jackfruit has a distinctive, sweet and fruity aroma. The flesh of the jackfruit is starchy and fiberous. The fiber content helps to protect the colon mucous membrane and eliminates cancer-causing chemicals from the colon.
Jackfruit is a good source of antioxidants, vitamin-C and provides about 13.7 mg or 23% of RDA ( Recommended Dietary Allowance ). Consumption of foods rich in vitamin C helps the body to develop resistance against infectious agents and scavenge harmful free radicals.
- Ripe Jackfruit Flesh - 200 gm ( chopped )
- Ripe Mango - 1 no small ( chopped )
- Chilled Milk - 500 ml
- Cardamom Powder - 1 pinch
- Honey - 2 tbsp
Remove the skin of ripe mango. Cut the ripe mango and jackfruit flesh into small pieces.
In a blender, add ripe Jackfruit flesh, ripe mango, chilled milk, cardamom powder, honey and blend until it is smooth and creamy.
Pour shake into serving glasses.
Tasty Jackfruit Milkshake is ready.
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