Kaiveeshal Appam – കൈവീശൽ അപ്പം Malabar Iftar Snack2014-06-13
- Yield : 250
- Servings : 5
- Prep Time : 10m
- Cook Time : 5m
- Ready In : 15m
Kaiveeshal Appam കൈവീശൽ അപ്പം – Malabar Iftar Snack Recipe
Ramzan Recipe / Ramadan Recipe / Iftar Recipe
Kaiveeshal Appam is one of the easiest and tastiest snacks from Malabar.
We can prepare it with minimal ingredients. You can serve it as an Iftar Snack.
- Maida - 125 gm
- Egg - 3 nos
- Sugar - 1/2 cup
- Cardamom Powder - 1 pinch
- Oil - 1 cup
- Salt to taste
Take a bowl and add a pinch of salt, 3 eggs and beat well.
Then add 1/2 cup of sugar, a pinch of cardamom powder and maida.
Mix all the ingredients together. The consistency of the batter should not be too thin nor too thick. No need to add water.
Clean a coconut shell and make one hole.
Pour this batter into the coconut shell by closing it with one finger.
Heat oil in a non stick pan. Bring the coconut shell over the pan and remove the finger and pour the batter in circular motion. Fry both sides till done.
Like this prepare all Kaiveeshal Appams by using remaining batter.
Tasty Kaiveeshal Appam is ready to serve.
Average Member Rating
(3.3 / 5)
3 people rated this recipe
Strawberry Mojito Recipe – Easy Homemade Strawberry Mojito
Irani Pola Recipe – Ifthar Special Easy Snack – ഇറാനി പോള
Maggi Noodles Cake Recipe – Evening Snacks Noodles Cake Recipe
Aatha Chakka Milk Shake Recipe – Custard Apple Milk Shake
Beetroot Achaar Recipe – Easy Beetroot Pickle – ബീറ്റ്റൂട്ട് അച്ചാര്
Strawberry Mojito Recipe – Easy...
Irani Pola Recipe – Ifthar...
Mango Mojito Recipe – Refreshing...
Maggi Noodles Cake Recipe –...
Aatha Chakka Milk Shake Recipe...
Beetroot Achaar Recipe – Easy...
Chemmeen Thenga Kothu Masala Recipe...
Vermicelli Upma Recipe – Tasty Semiya...
Mussels Pickle Recipe – Kerala...
Prawns Ghee Roast Recipe –...