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Pineapple French Toast Recipe – Easy & Tasty Snack Recipe

2016-02-15
  • Yield: 4
  • Servings: 2
  • Prep Time: 10m
  • Cook Time: 5m
  • Ready In: 15m
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Pineapple French Toast – Easy & Tasty Snack Recipe

Pineapple French Toast is prepared by soaking bread in pineapple juice, milk and egg mixture and cooked until golden colour. It is a simple continental recipe. Tryout this yummy Pineapple French Toast at home.

French toast means bread dipped in a mixture of beaten egg, milk and fried on both sides. Sometimes sugar, cinnamon, nutmeg and vanilla are added to the mixture. It is a simple, quick and delicious evening snack.

Many studies have suggested that increasing consumption of plant foods like pineapples decreases the risk of Obesity and overall mortality, Diabetes, Heart Disease and promotes a healthy complexion and hair. Pineapple, when used along with coconut oil, offers relief from chapped lips.

Click here for other tasty evening snacks recipe..

Ingredients

  • Bread Slices - 4 nos
  • Milk - 1/3 cup
  • Fresh Pineapple Juice - 5 tbsp
  • Egg - 1 no
  • Butter - 3 tbsp
  • Honey - 4 tbsp

Method

Step 1

Take a bowl and add milk, pineapple juice, egg, honey and mix well.

Step 2

Heat a pan and melt butter over medium heat.

Step 3

Dip both sides of the bread in the egg-milk mixture and place it on the pan.

Step 4

Fry the bread pieces till both sides are brown. Switch off the flame.

Step 5

Tasty Pineapple French Toast is ready.

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