Sweet rice flake recipe with grated coconut – Avil Kuzhachathu – School lunch box ideas
2012-07-14- Cuisine: Indian, Kerala
- Course: Kerala Snacks
- Skill Level: Beginner
- Yield : 1 Plate
- Servings : 2
- Prep Time : 40m
- Cook Time : 10m
- Ready In : 50m
Sweet rice flake (Aval / Avil) recipe with grated coconut – avil kuzhachathu is one of the flavourites of my princess daughter – Neha. Another secret behind feeding the kids is to give them a healthy food beautifully decorated or at least in an attractive plate.
Moreover rice flake is a food item prepared from paddy and is rich in nutrition with carbohydrates and proteins.
This recipe is simple and easy to make also so that you can pack your kids snack box / school tiffin box with in 10 to 15 minutes.
Ingredients
- Rice flakes - 1 cup
- Grated coconut - 1/4 cup
- Sugar - 4 tbsp
- Water - 1/4 cup
- Cashew nuts for decoration (Optional)
Method
Step 1
Soak and finely rub the rice flakes with water, grated coconut and sugar.
Step 2
Keep aside for 1/2 an hour. Then serve after decorating with cashew nuts. Simple and easy!!!
Average Member Rating
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