Tag: Chemmeen Porichathu Recipe
Prawn fry recipe – Chemmeen Porichathu
Prawn Fry / Chemmeen Porichathu is a spicy fry in South Indian style using Gambooge (Kudampuli). This can be a starter and can be eaten with boiled rice and Roti. Prawns have lots of Vitamin B (Boosts Immunity), low in fat, rich in protein, Zinc, Iron and Omega 3 fatty acids. Omega 3 lowers ...
Read morePrawn fry recipe – Kerala style prawn fry
Prawn is most commonly used to describe a species of shell fish that is a part of lobster family. Prawns are the excellent source of vitamin E. Scientific name of Indian white prawn is Penaeus Indicus. Prawn is highly priced and delicious food item. Despite its high cholesterol content Prawn are ...
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