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Tag: Easy Homemade Recipe

Mutta Biriyani - Egg Biriyani Kerala Style

Mutta Biriyani – Egg Biriyani Kerala Style

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forkforkforkforkfork Average Rating: (4.3 / 5)

Egg Biriyani Recipe / Kerala Style Mutta Biriyani recipe is simple, delicious and yet another different variety of Biriyani. Before I go into the details of how I made this Mutta Biriyani / Egg Biriyani, I must admit that I am stunned guys. Stunned that I never thought of making such a wonderful ...

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Thenga Chammanthi (Coconut Chutney)

Thenga Chammanthi – Coconut Chutney

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forkforkforkforkfork Average Rating: (4.5 / 5)

Thenga Chammanthi or Coconut Chutney is a perfect dish when we think of homely food. In Kerala, chammanthi is prepared on ammikallu (the flat stone with a cylindrical pestle) which is very rare now. Ingredients for making Thenga Chammanthi can vary from region to region. Generally the ingredients are coconut, dried red chillies, shallots and ...

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Paneer Matar Masala Recipe

Paneer Matar Masala – Green Peas with Paneer Curry – Mutter Paneer

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forkforkforkforkfork Average Rating: (4.2 / 5)

Paneer Matar Masala or Green Peas with Paneer Curry or Mutter Paneer is a North Indian curry made with mutter (peas) and paneer (cottage cheese). Paneer Matar Masala is a spicy and delicious dish that goes well with steamed basmati rice or chapathi. Try out this Quick & Yummy Paneer Matar Masala Recipe!

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Pan Fried Panner

Pan Fried Paneer Tikka

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forkforkforkforkfork Average Rating: (5 / 5)

Pan Fried Paneer Tikka is a veggie special recipe. It can be served as a starter or side dish. Try out this quick and easy Pan Fried Paneer Tikka recipe. With regards to nutrition facts, paneer is a good source of calcium, which helps to prevents osteoporosis. Paneer is also a good source of protein.

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Yummy Dessert Recipe

Caramel Custard With Fruits Topping – Yummy Dessert Recipe

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forkforkforkforkfork Average Rating: (5 / 5)

Caramel custard is an easy dish to prepare and does not take lot of time. This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western India) and the Anglo-Indians. Caramel custard is made of milk and has a soft layer of ...

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Chemmeen Biriyani recipe| Big Prawns Biriyani recipe – കൊഞ്ച് ബിരിയാണി

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forkforkforkforkfork Average Rating: (4 / 5)

Chemmeen Biriyani | Big Prawns Biriyani  – കൊഞ്ച് ബിരിയാണി recipe Prawns biriyani A.K.A Chemmeen biriyani ( കൊഞ്ച് ബിരിയാണി  ) is a very delicious and very popular in Kerala homes. The special spices used in big prawns biriyani is nutmeg (Jaathikka), mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions and ...

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Blue Magic Lemonade Cooler

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forkforkforkforkfork Average Rating: (5 / 5)

Blue magic lemonade cooler can be a refreshing welcome drink to start this years Christmas party or New Year party with colors and taste in a very simple way. Blue magic lemonade cooler is very easy and quick recipe. Try it out!

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Kerala Style Preparation

Mashed tapioca – Kappa puzhukku recipe- Kerala style preparation

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forkforkforkforkfork Average Rating: (4.2 / 5)

Tapioca is one of the most popular dish among Keralites especially in central Kerala. Tapioca though tasty, is a highly starchy food like potato and may lead to gastric problems. So it is advised to add lot of garlic while preparing tapioca. Here, I am sharing Kappa Puzhukku recipe with you. This delicious dish is widely ...

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