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Green Tea Improves Memory And Special Awareness

By : IreneTreesa | 0 Comments | On : September 6, 2012 | Category : Food news, Health Benefits, Healthy Food

During their study, the experts concentrated on EGCG (epigallocatechin-3 gallate), an organic chemical and main ingredient in green tea. Although EGCG is an anti-oxidant, the researchers say that it may also protect against degenerative diseases which come with age.

Bai continued: “We proposed that EGCG can improve cognitive function by impacting the generation of neuron cells, a process known as neurogenesis. We focused our research on the hippocampus, the part of the brain which processes information from short-term to long-term memory.”

Read more: medicalnewstoday.com – Green Tea Improves Memory And Special Awareness

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