Recipes from Ingredient: Cumin seeds
Uluva Kanji Recipe | เดเดฒเตเดต เดเดเตเดเดฟ | Fenugreek Porridge
Uluva Kanji Recipe | เดเดฒเตเดต เดเดเตเดเดฟ Uluva Kanji Recipe is an easy version of karkkidakam kanji which is prepared mainly in the malayalam month of Karkkidakam (July 16th – August 15th). It is a very healthy and delicious porridge. It is also considered as good for diabetes patients. The main ...
Read morePazham Pulissery Recipe | เดชเดดเด เดชเตเดณเดฟเดถเตเตเดถเดฐเดฟ
Pazham Pulissery Recipe | เดชเดดเด เดชเตเดณเดฟเดถเตเตเดถเดฐเดฟ Pazham Pulissery Recipe | เดชเดดเด เดชเตเดณเดฟเดถเตเตเดถเดฐเดฟ is a traditional Kerala dish. It is one of the side dishes in Kerala sadya. It is a very delicious and tasty recipe. Pulissery is a curd based curry. It is a sweet and sour recipe. Pulissery is ...
Read moreSweet cheeda recipe | Maduramulla cheeda | Easy snack recipe
Sweet cheeda recipe | Maduramulla cheeda | Easy snack recipe Sweet Cheeda is a tasty snack & very famous in Kerala. ย It is one of the easiestย Kerala evening snack recipe. This is one of the snacks, that Kerala Christians make during Christmas time and can be stored for almost a ...
Read moreStick snack recipe | Vadi recipe | Kerala snacks recipe
Stick snack recipe | Vadi recipe | Kerala snacks recipe Stick snack is a crunchy food item. ‘Vadi’ ( เดตเดเดฟ ย ) means stick in Malayalam language. This is a traditional snack used by farmers at eastern side of Kerala like Muvattupuzha, Thodupuzha, Idukki etc. It is a tasty snack and ...
Read moreAvalose podi recipe | เด เดตเดฒเตเดธเต เดชเตเดเดฟ recipe
Avalose podi recipe | เด เดตเดฒเตเดธเต เดชเตเดเดฟ recipe Avalose Podi ( เด เดตเดฒเตเดธเต เดชเตเดเดฟ ย ) recipe is easy to make. Its is a traditional Kerala snack made with rice powder and gratedย coconut. Usually ‘avalose podi’ is eatenย with little sugar and a banana. When this avalose podi is mixed with jaggery syrup and ...
Read moreVendakka Pachadi | เดตเตเดฃเตเดเดฏเตเดเตเด เดชเดเตเดเดเดฟ | Ladysfinger Pachadi
Vendakka pachadi | เดตเตเดฃเตเดเดฏเตเดเตเด เดชเดเตเดเดเดฟ |ย Lady Finger pachadi Vendakka Pachadi or Lady Finger pachadi is prepared by frying the lady’s finger till it becomeย crisp and then it is mixed with curd and grated coconut.ย Vendakka Pachadi is a healthy side dish and easy to prepare within minutes. Pachadi and kichadi is ...
Read moreMathanga Erissery recipe / Pumpkin curry
Mathanga Erissery Pumpkin Erissery or ย Mathanga ย Erissery isย Kerala’s one of the traditional dish. Erissery is one of the main dish (koottu curry) for Sadyaย . Mathanga means yellow pumpkin in Malayalam. Traditionally, one of the main ingredient inย mathanga erissery ย is vanpayar (black beans). But for a twist, I am not using ...
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