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Recipes from Ingredient: Rice Powder

Rice Noodles

Idiyappam recipe – Rice Noodles or String Hopper Recipe

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (4 / 5)

Idiyappam Recipe Idiyappam is a common breakfast dish in south India, especially  in Kerala and Tamilnadu. It is made using steam cooked rice flour and it is easy for digestion. Everybody thinks making Idiyapam is a tedious process, but that’s not true.  Once we learn it, a lot of variations of the Idiyappam cab ...

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Steamed Rice Cake

Sweet Mini Appam Recipe – Steamed Rice Cake

Recipe Type: Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

Sweet Mini Appam Recipe Here is a simple-to-do snack recipe from my kitchen. Sweet mini appams are small round shaped steamed sweet rice cakes. This moreover looks like small vattayappam but it tastes different. This is an easy tea time snack/ nallu mani pallaharam which you can enjoy with hot tea. ...

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Sweet Steamed Rice Balls

Kozhukatta Recipe

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forkforkforkforkfork Average Rating: (3.8 / 5)

Kozhukatta or Kozhukattai (steamed rice balls with coconut and jaggery filling) is a popular sweet dish. Kozhukatta is prepared by Christians in Kerala, South India during Osana Perunal/ Kuruthola perunal/ Palm Sunday. Kozhukatta is prepared every year on either the previous day or the morning of Osana Perunal. Though kozhukatta is prepared ...

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Pesaha appam or Indari appam with Pesaha paal – Maundy Thursday Special

Recipe Type: , , Cuisine: ,
forkforkforkforkfork Average Rating: (4.1 / 5)

Pesaha Appam is the Unleavened Passover Bread made by Saint Thomas Christians of Kerala to be served on passover night. Usually Easter is celebrated in the month of March. Maundy Thursday ( the holy thursday ) is the Christian feast or holy day falling on the thursday before Easter, the commemorate the ...

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Steamed Rice Cake

Putt – ( Puttu ) steamed rice cake layered with coconut Kerala recipe

Recipe Type: Cuisine: ,
forkforkforkforkfork Average Rating: (4 / 5)

Puttu – steamed rice cake layered with coconut is the traditional breakfast item in Kerala, Southern most state of India. Puttu can be otherwise explained as steamed cylinders of rice powder layered with coconut. There are a variety of side dish combination for Puttu. Puttu & Banana, Puttu & Kadala (chick ...

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Curried Chicken and Dumplings

Kozhi Pidi – Steamed rice dumplings in Chicken gravy – Ramadan Special Recipe

Recipe Type: , Cuisine: ,
forkforkforkforkfork Average Rating: (4 / 5)

Kozhi pidi is a traditional dish of kerala. This dish is mainly made during the time of Ramadan. This dish is very tasty. In this dish small rice balls are cooked  and it is mixed with the chicken curry.

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Easy Chicken Fry

Thattukada Chicken Fry – Kerala style chicken fry

Recipe Type: , , , Cuisine: ,
forkforkforkforkfork Average Rating: (1.7 / 5)

Thattukada chicken fry is a spicy and delicious dish. It is very easy to prepare.

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Pathiri circles from the rolled out dough

Neypathal – Deep Fried Rice Roti – Ney Pathiri – Malabar Ramadan recipe

Recipe Type: , , Cuisine: ,
forkforkforkforkfork Average Rating: (4 / 5)

Deep Fried Rice Roti ( Neypathal ) is one of the favorite traditional recipe of Malabar Muslims in northern Kerala (Southern most state of India). This is one of the main items for Iftar during Ramadan / Ramzan.  

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