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Chakkakkuru Curry – Jackfruit seed curry Kerala style – ചക്കക്കുരു കറി

2023-02-16
  • Yield : 1 bowl
  • Servings : 2
  • Prep Time : 60m
  • Cook Time : 30m
  • Ready In : 30m

Chakkakkuru Curry – Jackfruit seed curry Kerala style – ചക്കക്കുരു കറി

Chakkakkuru Curry - Kerala Style Spicy Veg Curry - ചക്കക്കുരു കറി

Chakkakkuru Curry – Kerala Style Spicy Veg Curry – ചക്കക്കുരു കറി

Jackfruit is a fruit found in many parts of Asia. It has been gaining popularity due to its delicious, sweet taste and various health benefits. However, the flesh isn’t the only part of the fruit you can eat. A single jackfruit may contain 100–500 edible and nutritious seeds. It’s seeds also provide small amounts of minerals such as zinc, iron, calcium and potassium.

Chakkakkuru Curry – Jackfruit seed curry Kerala style – ചക്കക്കുരു കറി

Jackfruit seeds contain compounds with antibacterial effects that may help prevent bacterial contamination of food-borne illnesses. It is used in traditional medicine to help with digestive tract issues. These seeds are rich in thiamin and riboflavin which help in turning the food you eat into energy and keep your eyes, skin, and hair healthy. The seeds also provide small amounts of minerals like zinc, iron, calcium, and copper. Despite their beneficial nutrients, the seeds are typically discarded

In addition to being sweet, delicious, and exotic fruit, they are also packed with many nutrients and benefits. Chakka Kuru is a rich source of vitamins, minerals, carbohydrates, fiber, fat, and protein. Furthermore, this fruit also contains calories but no cholesterol or saturated fats. Consume jackfruit for the best taste, nutrition, and its many health benefits.

Chakkakkuru curry is a spicy Kerala dish that is best served with rice during lunchtime. Almost all malayalis like chakkakkuru curry. While making this curry mango is often used for getting a sour and sweet taste. This curry and rice along with pappadam is a deadly combination.

I’m sure if you’re from Kerala, chances are you might have already had it. If you’re not from Kerala or haven’t had a chance to have it then it’s a great side dish for rice that you should try. Make sure you’ve got some red rice to go with this dish.

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Ingredients

  • Jackfruit seed - 25
  • Onion - 1
  • Tomato- 1
  • Dry red chilli - 2
  • Green chilli - 3
  • Oil - 2tbspn
  • Mustard - 1 tspn
  • Water
  • Salt
  • Curry leaves
  • Turmeric powder - 1/2tspn
  • Chilli powder - 2tspn
  • Mango - 1

Method

Step 1

Take a cooker and add jackfruit seed, salt , 1 onion , 1 tomato and 3 green chilli into it. Boil until 4 whistle.

Step 2

Add 1/2tspn turmeric powder,2 tspn chilli powder and 1 mango into it.

Step 3

Then cook for another 5 minutes.

Step 4

Take another pan and add 2tspn oil, mustard, dry red chillies and curry leaves.

Step 5

Mix it with the Jackfruit seed curry. Chakkakkuru curry is ready to serve.

 

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