Homemade Chicken Nuggets
2014-01-03- Cuisine: Continental
- Course: Snacks
- Skill Level: Beginner
- Add to favorites
- Yield: 250 gm
- Servings: 4persons
- Prep Time: 60m
- Cook Time: 5m
- Ready In: 1:05 h
Average Member Rating
(4.6 / 5)
5 People rated this recipe
Related Recipes:
Chicken nuggets is a chicken snack made from either meat slurry or chicken breasts cut to shape, breaded or battered, then deep-fried or baked. Boneless chicken pieces are marinated in a spicy batter, then coated with egg and bread crumbs and fried.
Try out this Easy Homemade Chicken Nuggets Snack Recipe.
Ingredients
- Chicken breast - 250 gm (cut into small pieces)
- White pepper powder - 1 tbsp
- Ginger garlic paste - 1 tsp
- Soya sauce - 1 tsp
- Lemon juice - 2 tsp
- Salt to taste
- Corn flour - 3 tsp
- Egg - 1 no
- Bread crumbs 1 cup
- Vegetable oil - 3 cup
Method
Step 1
Clean and cut chicken into small pieces.
Step 2
Take a bowl and add white pepper powder, ginger garlic paste, soya sauce, lemon juice, corn flour, salt and mix well.
Step 3
Add chicken pieces to the above marinade and mix well. Keep the marinated chicken for 1 hour in a refrigerator.
Step 4
Beat eggs in a bowl.
Step 5
Heat vegetable oil in a pan. Take a piece of marinated chicken and dip in the beaten egg and coat it with bread crumbs and deep fry in slow flame till it becomes light brown in colour.
Step 6
Chicken Nuggets is ready. Serve hot Chicken Nuggets with ketchup. Enjoy!!!