Colourful Cracked Easter Eggs2014-04-18
- Yield : 5
- Servings : 5
- Prep Time : 50m
- Cook Time : 10m
- Ready In : 60m
Easter eggs, also called Paschal eggs, are decorated eggs that are often given to celebrate Easter. Easter eggs have been associated with the Christian festival of Easter, which celebrates the resurrection of Christ. Traditionally Easter eggs were made with hen or duck eggs, decorated at home in bright colours using vegetable dye and charcoal.
Try this Easter egg recipe at your kitchen.
- Eggs - 5 nos
- Water - 3 cup or to cover eggs
- Food colours
- Plastic ziploc sandwich bags - 4 nos
- Water - 2 tsp
Heat a pan add eggs to a boil over medium to high heat. Reduce heat and boil for 7 minutes. Remove from heat, place on lid that fits, and let eggs sit in the hot water for 5 minutes.
Meanwhile set up some Ziploc bags with 1 tbsp of food coloring in it. When eggs are cool make little breaks in the shell and add it to the bag. Roll it around to evenly distribute the dye and let it rest for 30 minutes
Take the eggs out of the bag and rinse thoroughly with water. Dry the eggs with paper towel.
The colourful cracked Easter eggs is ready.
Average Member Rating
(5 / 5)
1 people rated this recipe
Mango Mojito Recipe – Refreshing Summer Drink Recipe
Cucumber, White and Purple Cabbage Salad Recipe – Vegetable Salad
French Toast Recipe – Bread Toast With Egg Recipe
Cucumber Mango Onion Salad Recipe – Healthy Cucumber Mango Salad
Papaya Apple Strawberry Salad Recipe – Quick & Healthy Salad Recipe
Strawberry Mojito Recipe – Easy...
Irani Pola Recipe – Ifthar...
Mango Mojito Recipe – Refreshing...
Maggi Noodles Cake Recipe –...
Aatha Chakka Milk Shake Recipe...
Beetroot Achaar Recipe – Easy...
Chemmeen Thenga Kothu Masala Recipe...
Vermicelli Upma Recipe – Tasty Semiya...
Mussels Pickle Recipe – Kerala...
Prawns Ghee Roast Recipe –...