Recipe Search

Recipe Types: Baby foods recipe , Beef , Beverages , Biriyani Recipes , Breakfast , Cakes , Candy , Chammanthi , Chicken , Christmas Special , Crab , Dessert , Desserts , Diet recipe , Dinner , Dips , Duck , Dumplings , Easter Recipe , Egg Recipes , Eid Recipes , Fish , Food Preservation , Indian Snacks , Juice , Kerala Christian Recipe , Kids Lunch Box Items , Kids Recipe , Kids snacks box item , Lassi , Lunch , Meat , Mutton , New Year Recipe , Noodles , Onam Sadya Recipe , Onam Special , Paneer , Pasta , Payasam Recipes , Pickle , Pork , Ramadan Special , Rice Varities , Roti/Flat Indian Bread , Salad , Sauce , Seafood Recipes , Shake , Shrimp Recipes , Side Dish , Side Dish with Chicken or Fish , Snacks , Soup , Spicy Non Veg , Spicy vegetarian recipe , Starters , Sweets , Tapioca , Vegetarian , അച്ചാര്‍ , ചോറുകുട്ടാന്‍ , നാലുമണി പലഹാരം , പ്രാതല്‍

Shop online and send Eid Gifts to your dear loved ones in Kerala - Gifts delivery to Kerala

Fruit Falooda / Faluda Recipe

2014-08-04
Fruit Falooda / Faluda RecipeFruit Falooda / Faluda RecipeFruit Falooda / Faluda RecipeFruit Falooda / Faluda RecipeFruit Falooda / Faluda RecipeFruit Falooda / Faluda Recipe
  • Yield : 2 glass
  • Servings : 2
  • Prep Time : 10m
  • Cook Time : 10m
  • Ready In : 20m

Fruit Falooda / Faluda Recipe

Fruit Falooda / Faluda is one of the favourite dessert prepared with Ice cream and mixed fruits.

Do try this quick & easy dessert recipe!

Ingredients

  • Vanilla Ice cream - 2 scoops
  • Vermicelli / semiya - 1/2 cup
  • Mixed fruits - 1 cup (mango, apple, banana, seedless grapes)
  • Basil seeds - 3 tsp
  • Water - 3/4 cup
  • Milk - 1/4 cup
  • Sugar - 3 tsp
  • Rooh afza - 2 tsp
  • Strawberry jelly - 1 packet

Method

Step 1

Add semiya to the boiling water and cook it. Drain the excess water from cooked semiya. Wash the cooked semiya with cold water.

Step 2

Wash and soak the basil seeds in water. Refrigerate the basil seeds for 5 minutes.

Step 3

Chop the fruits and refrigerate it.

Step 4

Prepare jelly as directed in the pack. Once set, crumble the jelly lightly using a fork or spoon.

Step 5

Boil milk and sugar for 5 minuets. And refrigerate it for 5 minutes.

Step 6

In a tall glass add chopped fruits, cooked semiya, cooled milk, rooh afza, jelly pieces and a spoon of basil seeds.

Step 7

Again put some fruit pieces and top with a scoop of vanilla ice cream.

Step 8

Fruit Falooda / Faluda is ready. Enjoy!!!

Recipe Type: , Tags: , , , , , , , , , Ingredients: , , , , , , , ,

More From This Chef »
Average Member Rating

(3.7 / 5)

3.7 5 3
Rate this recipe

3 people rated this recipe

11,915

Related Recipes:
  • Irani Pola Recipe - Homemade Snack

    Irani Pola Recipe – Ifthar Special Easy Snack – ഇറാനി പോള

  • Maggi Noodles Cake Recipe - Kerala Dish

    Maggi Noodles Cake Recipe – Evening Snacks Noodles Cake Recipe

  • Aatha Chakka Milk Shake Recipe - Easy Dish

    Aatha Chakka Milk Shake Recipe – Custard Apple Milk Shake

  • Beetroot Achaar Recipe - Tasty pickle

    Beetroot Achaar Recipe – Easy Beetroot Pickle – ബീറ്റ്‌റൂട്ട് അച്ചാര്‍

  • Chemmeen Thenga Kothu Masala Recipe - Kerala Dish

    Chemmeen Thenga Kothu Masala Recipe – Kerala Style Prawn Roast

Recent Recipes

Leave a Reply

Get more recipes and cooking tips
in your inbox
It's FREE!!!

Subscribe to our mailing list and get interesting recipes and cooking tips to your email inbox.

We respect your privacy and take protecting it seriously