Homemade Popcorn Recipe – Tasty Popcorn Recipe
2012-07-16- Cuisine: Indian
- Course: Snacks
- Skill Level: Beginner
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- Yield: 1 Medium size Bowl
- Servings: 3
- Prep Time: 10m
- Cook Time: 10m
- Ready In: 10m
Average Member Rating
(5 / 5)
1 People rated this recipe
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Homemade stove top popcorn. This is a quick and high fiber low calorie snack. Ideal for both kids and elders which helps to prevent heart disease.
This snack is ideal for watching a humorous cartoon movie with kids & elders… Enjoy!!!
Ingredients
- Vegetable Oil - 2tbsp
- Salt to taste
- Dried corn seeds - 1 cup
Method
Step 1
Take a thick bottomed big pot with tight lid and heat the pot.
Step 2
Once pot is hot pour oil. Oil is needed for popcorn cooking at high smoke point.
Step 3
Add salt to oil, which will season popcorn from inside out.
Step 4
Add 2 dried Corn seed to check if the oil heated well. We can know this once the corn seed starts poping.
Step 5
Then add 1 cup corn seeds and close the lid. The corns will start popping in seconds.
Step 6
In between, give quick shake to the pot as a whole without opening the lid so that the cooked popcorn come up and the seeds go down.
Step 7
In 5 to 6 minutes the popping will stop and your healthy snack homemade stove top popcorn is ready to serve.
posted by Tom Gilley on July 20, 2012
Nice recipe, simple and easy.
posted by Ryhana on July 21, 2012
Thx Tom Gilley