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Indian dips for starters – Spicy dip for evening snacks

2023-02-12
  • Yield: 1 bowl
  • Prep Time: 5m
  • Ready In: 10m

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Indian dips for starters

Indian dips for starters

Indian dips for starters

Indian dips for starters-Kerala Style Spicy dip for evening snacks -Everyone loves spicy and crunchy snacks. Nowadays everyone prefers to make dips at home.

We use ketchups, mayonnaise, etc. as dips for these snacks. But now a days wide varieties of dips are available for combining with such spicy snacks.

Many dips can be easily made at home so quickly and easily.

Here we are sharing recipe of a simple dip that can be quickly made at home with only a few ingredients that can be combined with spicy snacks like ullivada, uzhunnu vada, bajjis and samoosas.

It is a dip that can simply made within a few minutes, and it does not even need to heat or cook anything.

Click here for more dip recipes

Click here for cooking vedios

Ingredients

  • Onion-2
  • Ginger-1
  • Garlic-2-3cloves
  • Coriander leaves- as required
  • Curry leaves - as required
  • Salt- as required
  • Chilli powder- 2tspn
  • Vinegar- 1tablespoon

Method

Step 1

1) Chop 2 onion, ginger - small piece and 2-3 cloves of garlic into small pieces.

Step 2

2) Take a jar and add all the items into it and make it into a paste.

Step 3

3)Add 1 tablespoon of vinegar and then mix it well. Tasty and quick dip is ready.

Step 4

Note: You can reduce or increase the amount of chilli powder as per your preference.

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