Sago seed or Sabudana pudding recipe

2013-07-31
Sago seed puddingSago seed puddingSago seed PuddingSago seed Pudding
  • Yield : 3 Bowls
  • Servings : 3
  • Prep Time : 10m
  • Cook Time : 3:15 h
  • Ready In : 3:25 h

Sago seed or Sabudana pudding is a very tasty and healthy sweet recipe after a heavy meal. You can add fresh fruit toppings to decorate and nourish the pudding.

You have to note that the sago seeds have to be soaked in water overnight to make the pudding.

Ingredients

  • 1/2 cup sago seeds soaked overnight.
  • 3 cup full cream milk (add more to adjust consistency as per your choice)
  • 5 pinch salt
  • 1/2 cup sugar (add more as per taste)
  • 1/2 tbsp Vanilla essence
  • Fresh Mango pieces cut & chilled after adding 1 tbsp sugar.

Method

Step 1

Cook the soaked Sago seed in milk.

Step 2

Once cooked, add sugar and vanilla essence. Stir well to mix the ingredients and switch of flame.

Step 3

Allow to cool & refrigerate the sago pudding.

Step 4

After 3 hours, serve pudding in a bowl and garnish with fresh mango pieces. Serve chilled! It's yummy.

 

Cooking is a passion to me,..

More From This Chef »
Average Member Rating

(4.3 / 5)

4.3 5 3
Rate this recipe

3 people rated this recipe

3,582

Related Recipes:
  • Irani Pola Recipe - Homemade Snack

    Irani Pola Recipe – Ifthar Special Easy Snack – ഇറാനി പോള

  • Maggi Noodles Cake Recipe - Kerala Dish

    Maggi Noodles Cake Recipe – Evening Snacks Noodles Cake Recipe

  • Aatha Chakka Milk Shake Recipe - Easy Dish

    Aatha Chakka Milk Shake Recipe – Custard Apple Milk Shake

  • Beetroot Achaar Recipe - Tasty pickle

    Beetroot Achaar Recipe – Easy Beetroot Pickle – ബീറ്റ്‌റൂട്ട് അച്ചാര്‍

  • Chemmeen Thenga Kothu Masala Recipe - Kerala Dish

    Chemmeen Thenga Kothu Masala Recipe – Kerala Style Prawn Roast

Recent Recipes

Leave a Reply

Get more recipes and cooking tips
in your inbox
It's FREE!!!

Subscribe to our mailing list and get interesting recipes and cooking tips to your email inbox.