Recipe Search

Recipe Types: Baby foods recipe , Beef , Beverages , Biriyani Recipes , Breakfast , Cakes , Candy , Chammanthi , Chicken , Christmas Special , Crab , Dessert , Desserts , Diet recipe , Dinner , Dips , Duck , Dumplings , Easter Recipe , Egg Recipes , Eid Recipes , Fish , Food Preservation , Indian Snacks , Juice , Kerala Christian Recipe , Kids Lunch Box Items , Kids Recipe , Kids snacks box item , Lassi , Lunch , Meat , Mutton , New Year Recipe , Noodles , Onam Sadya Recipe , Onam Special , Paneer , Pasta , Payasam Recipes , Pickle , Pork , Ramadan Special , Rice Varities , Roti/Flat Indian Bread , Salad , Sauce , Seafood Recipes , Shake , Shrimp Recipes , Side Dish , Side Dish with Chicken or Fish , Snacks , Soup , Spicy Non Veg , Spicy vegetarian recipe , Starters , Sweets , Tapioca , Vegetarian , അച്ചാര്‍ , ചോറുകുട്ടാന്‍ , നാലുമണി പലഹാരം , പ്രാതല്‍

Shop online and send Eid Gifts to your dear loved ones in Kerala - Gifts delivery to Kerala

Thari Kanji Recipe – Thari kaachiyathu – rava payasam Ramadan special

2012-07-26
Thari KanjiThari KanjiThari KanjiThari KanjiThari KanjiThari KanjiThari KanjiThari Kanji
  • Yield : 1 Glass
  • Servings : 1
  • Prep Time : 10m
  • Cook Time : 10m
  • Ready In : 25m

Thari Kanji Recipe – Thari kaachiyathu – rava payasam Ramadan special

Thari Kanji / Thari Kachiyathu / Rava Payasam is one of my favorite Iftar Dish. My daughter says the best Rava Payasam is made by her mom!!!

Moreover I read about the health secret behind this being a Ramadan special recipe from
http://malluspice.blogspot.in- JFI-Thari Kanchi/Rava Payasam Recipe blog.

Its written that the dish is supposed to settle the stomach and It also eases the cramps that arise from the sudden rush of food after a day of abstinence from any food and water.

Ingredients

  • To make 1 glass of Thari Kanji :
  • 1 glass milk
  • 2 tbsp Semolina
  • 2 tbsp Sugar (Add more to sweeten more)
  • Pinch of salt
  • For seasoning:
  • Ghee - 1/2 tbsp
  • Very finely chopped shallots - 1
  • 2 cashew-nuts made half
  • Dry grapes - 3 nos

Method

Step 1

Boil milk and add semolina to milk and cook until semolina is cooked. Add sugar and a pinch of salt. Switch off the flame.

Step 2

For seasoning: Fry cashew nuts and dry grapes in ghee and keep aside.

Step 3

In the same ghee sauté shallots until golden brown.

Step 4

Pour golden brown shallots along with ghee and fried cashew-nuts and dry grapes to milk mixture. Traditionally hot Thari Kanji / Thari Kachiyathu / Rava Payasam is served hot. But the dish tastes yummy if chilled also. Enjoy!!!

 

Recipe Type: , Tags: , , , , , , , , , , , , , , , , , , Ingredients: , , , , , , ,
Ryhana

Cooking is a passion to me,..

More From This Chef »
Average Member Rating

(3.4 / 5)

3.4 5 7
Rate this recipe

7 people rated this recipe

14,602

Related Recipes:
  • Chemmeen Thenga Kothu Masala Recipe - Kerala Dish

    Chemmeen Thenga Kothu Masala Recipe – Kerala Style Prawn Roast

  • Vermicelli Upma

    Vermicelli Upma Recipe – Tasty Semiya Upma

  • Mussels Pickle Recipe

    Mussels Pickle Recipe – Kerala Style Kallumakkaya Achar

  • Prawn Ghee Roast Recipe - Tasty Roast

    Prawns Ghee Roast Recipe – Spicy Ghee Roast Prawns Fry

  • Muringa Poovu Thoran Recipe - Veg Dish

    Muringa Poovu Thoran Recipe – Drumstick Flower Stir Fry – മുരിങ്ങാപ്പൂ തോരൻ

Recent Recipes

Leave a Reply

Get more recipes and cooking tips
in your inbox
It's FREE!!!

Subscribe to our mailing list and get interesting recipes and cooking tips to your email inbox.

We respect your privacy and take protecting it seriously