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Tag: Spicy Non Vegetarian

Beef Liver Fry Recipe / Karal Varuthathu / Tasty Liver Roast

Beef Liver Fry Recipe / Karal Varuthathu / Nadan Liver Varattiyathu / Kerala Style Liver Roast / เดฌเต€เดซเต เดฒเดฟเดตเตผ (เด•เดฐเตพ) เดซเตเดฐเตˆ

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forkforkforkforkfork Average Rating: (4 / 5)

  Beef Liver Fry Recipe / Karal Varuthathu / Nadan Liver Varattiyathu / Kerala Style Liver Roast / เดฌเต€เดซเต เดฒเดฟเดตเตผย (เด•เดฐเตพ) เดซเตเดฐเตˆ   Beef Liver Fry / Karal Varuthathu / Nadan Liver Varattiyathu / Kerala Style Liver Roast / เดฌเต€เดซเต เดฒเดฟเดตเตผ (เด•เดฐเตพ) เดซเตเดฐเตˆ is an absolutely delicious dish that can be ...

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Chicken Tikka Masala recipe | Easy chicken recipe

Chicken Tikka Masala recipe | Easy chicken recipe

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forkforkforkforkfork Average Rating: (0 / 5)

Chicken Tikka Masala recipe | Easy Chicken recipe Chicken Tikka Masala is a thick, creamy orange color gravy with spicy fried chicken cooked in the gravy. This is typical North Indian authentic dish famous in mughlai cuisine. Usually chicken is grilled after marinating with tikka masala.ย This is called as chicken ...

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Fish Moli

Fish Molly recipe – Meen Molee recipe | Kerala style fish stew

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forkforkforkforkfork Average Rating: (4 / 5)

Fish Molly Recipe – Meen Molee Recipe | Kerala Style Fish Stew – Neymeen curry Fish Molly is a special type of fish curry which is famous in South Indian state, Kerala. To make this curry, fish has to be cooked in coconut milk. The word molly means “stew”.ย  You ...

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Egg kothu parotta recipe | Minced parotta with egg recipe

Egg kothu parotta recipe | Minced parotta with egg recipe

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forkforkforkforkfork Average Rating: (5 / 5)

Egg kothu parotta recipe |ย Minced parotta with egg recipe Egg kothu parotta A.K.A Minced parotta with egg. Paratha is a traditional Indian food item. Egg kothu parotta is made by tearing porotta into small pieces and then mixย with onions, eggs and masala powders. ‘Kothu’ meansย chop the parottas into small pieces. ...

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Spicy Red Meat Stir Fry

Emu Meat Fry – Spicy Red Meat Stir Fry

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forkforkforkforkfork Average Rating: (5 / 5)

Emu is a large Australian bird that has very long legs and cannot fly. ย It is also the second tallest bird in the world. Emu meat, also known as red meat is filledย with protein and iron energy. But it lacks or has less quantity of cholesterol. Hence it isย most preferred ...

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