Recipes From Cuisine: കേരളം
Mutta Surka Recipe – Easy Snack – മുട്ട സുർക്ക
Mutta Surka Recipe – Easy Snack – മുട്ട സുർക്ക Mutta Surka is a special dish from the Malabar region in Kerala made from matta rice and egg. This is a delicious tea time snack. It goes well with chicken curry, mutton curry, beef curry etc. Matta Rice is also a great source of magnesium. Magnesium is ...
Read moreCorn Vada Recipe – Easy Kerala Snacks – കോൺ വട
Corn Vada Recipe – Easy Kerala Snacks – കോൺ വട Corn Vada is a crispy, crunchy and yummy snack. It is a kid friendly evening snack. It is best eaten warm when its crisp on the outside with a soft and chewy interior. Vada is a common term for many different types of savory ...
Read moreChicken Puttu Recipe – Kerala Breakfast Recipe – ചിക്കൻ പുട്ട്
Chicken Puttu Recipe – Kerala Breakfast Recipe – ചിക്കൻ പുട്ട് Chicken Puttu is something which is so easy to cook, delicious to eat and healthy too. Here I am using chicken masala for puttu. It is entirely up to your preference. I like Chiratta puttu and have made it in coconut shells. Puttu ...
Read moreRoasted Banana Puttu Recipe – Kerala Breakfast Recipe – റോസ്റ്റഡ് ബനാന പുട്ട്
Roasted Banana Puttu Recipe – Kerala Breakfast Recipe – റോസ്റ്റഡ് ബനാന പുട്ട് Roasted Banana Puttu is tasty and healthy puttu. The pazham or banana puttu is usually prepared with rice flour and banana. In this puttu, bananas are roasted in ghee and sugar. Nendran Pazham or Kerala Banana is widely used ...
Read moreChemmeen Puttu Recipe – Prawns Puttu – ചെമ്മീൻ പുട്ട്
Chemmeen Puttu Recipe – Prawns Puttu – ചെമ്മീൻ പുട്ട് Chemmeen Puttu is a very tasty dish and can be easily prepared. Steamed rice cake with spicy prawns layer. Puttu is a very familiar food of Kerala. There are many varieties of Puttu. I have added tasty prawns to the puttu to make it more delicious and ...
Read moreNelli Puli Achar Recipe – Star Gooseberry Pickle – നെല്ലിപുളി അച്ചാർ
Nelli Puli Achar Recipe – Star Gooseberry Pickle – നെല്ലിപുളി അച്ചാർ Nelli Puli Achar is a super tasty and simple pickle. It goes well with cooked rice. Use sesame oil for preparing pickles. Try to preserve pickles in clean glass jars. Nellipuli is also called star gooseberry. They look bright green in colour ...
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