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Recipes From Cuisine: കേരളം

Kuzhalappam recipe | കുഴലപ്പം recipe

Kuzhalappam recipe | Kerala snacks | കുഴലപ്പം recipe

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Kuzhalappam recipe | Kerala snacks | കുഴലപ്പം recipe Kuzhalappam is a crunchy and tasty fried snack. It is a traditional Indian snack item especially in Kerala. It is prepared by using rice flour and  it is a healthy snack item. This can serve in special occasions like birthday party, wedding party, ...

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Idli Manchurian recipe | ഇഡലി മൻജൂരിയൻ recipe

Idli Manchurian recipe | ഇഡലി മൻജൂരിയൻ recipe

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Idli Manchurian recipe | ഇഡലി മൻജൂരിയൻ recipe Idli Manchurian is a fusion item. It is very simple to make with the left over idli’s. The preparation is very similar to Gobi Manchurian. This is a Indo-Chinese food item. It ( ഇഡലി മൻജൂരിയൻ  ) can used as breakfast, teatime snack or nalumani palaharam. ...

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Wheat dosa with oats recipe | Gothambu dosa | ഗോതമ്പ് ദോശ recipe

Wheat dosa with oats recipe | Gothambu dosa | ഗോതമ്പ് ദോശ recipe

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Wheat dosa with oats recipe | Gothambu dosa | ഗോതമ്പ് ദോശ recipe Wheat Dosa with oats or Gothambu Dosa is a simple, fast & easy recipe for breakfast as well as dinner. The easy part is that you don’t need to keep the batter overnight to cook Wheat Dosa with ...

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Muthira thoran recipe | Muthira mezhukkupuratti recipe

Muthira thoran recipe | Muthira mezhukkupuratti recipe

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Muthira thoran recipe | Muthira mezhukkupuratti recipe Muthira thoran is a traditional side dish in Kerala, India. Muthira mezhukkupuratti is a vegetarian dish which can be served with rice, chapati, dosa, etc. Muthira is A.K.A Horse gram. Muthira is highly nutritious and contains vitamins and proteins. It is used as a ...

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Egg kothu parotta recipe | Minced parotta with egg recipe

Egg kothu parotta recipe | Minced parotta with egg recipe

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Egg kothu parotta recipe | Minced parotta with egg recipe Egg kothu parotta A.K.A Minced parotta with egg. Paratha is a traditional Indian food item. Egg kothu parotta is made by tearing porotta into small pieces and then mix with onions, eggs and masala powders. ‘Kothu’ means chop the parottas into small pieces. ...

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Pineapple halwa recipe | പൈനാപ്പിൾ ഹൽവ recipe

Pineapple halwa recipe | പൈനാപ്പിൾ ഹൽവ recipe

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Pineapple halwa recipe | പൈനാപ്പിൾ ഹൽവ recipe Pineapple halwa is a popular Indian sweet item. There are many varieties in halwa such as carrot halwa, pista halwa, almond halwa, etc. This halwa is prepared by using pineapple pulp, corn starch,  ghee and nuts. It is soft and lightly sweetened halwa This sweet can serve in special ...

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Chilli chicken gravy recipe | ചില്ലി ചിക്കൻ recipe

Chilli chicken gravy recipe | ചില്ലി ചിക്കൻ recipe

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Chilli chicken gravy recipe | ചില്ലി ചിക്കൻ recipe The Chilli chicken gravy recipe is a popular Indo – Chinese dish.  Chilli chicken gravy is a spicy non-vegetarian item can serve with fried rice, noodles, chapati, etc.  The taste of tomato sauce makes this chilly chicken ( ചില്ലി ചിക്കൻ ) gravy ...

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Netholi peera pattichathu recipe | Anchovy recipe | കൊഴുവ പീര പറ്റിച്ചത് recipe

Netholi meen peera pattichathu recipe | കൊഴുവ പീര പറ്റിച്ചത്

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Netholi meen peera pattichathu recipe | കൊഴുവ പീര പറ്റിച്ചത്  Netholi meen peera pattichathu is a tasty and healthy side dish. Anchovies ( കൊഴുവ  ) are small, shiny, silver fish popular in Kerala. It contains lots of  nutrients and vitamins. Anchovies have lots of health benefits. It helps to keep a healthy heart, ...

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