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Recipes from Ingredient: Coriander Powder

Erachi Pathiri

Erachi Ada or Erachi Pathiri – Rotis stuffed with minced meat

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Erachi Ada or Erachi Pathiri is a snack usually served during Ifthars. Erachi ada is a Kerala dumpling steamed or fried crescent shaped dough filled with sweet or meat filling. This beef filled ada is a very tasty snack and easy to prepare.

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Tin Fish

Tuna Fish – Spicy Tin Fish Masala – Tinned fish recipe

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Tuna Tin Fish Masala is a delicious, simple and easy to make recipe. The advantage in cooking tinned fish is that you can save the time required for cleaning the fish. Including chopping, preparation of the whole dish will take only 15 minutes. Try and enjoy!!!

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Chemmeen Porichathu

Prawn fry recipe – Chemmeen Porichathu

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Prawn Fry / Chemmeen Porichathu is a spicy fry in South Indian style using Gambooge (Kudampuli). This can be a starter and can be eaten with boiled rice and Roti. Prawns have lots of Vitamin B (Boosts Immunity), low in fat, rich in protein, Zinc, Iron and Omega 3 fatty acids. Omega 3 lowers ...

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Beef dry fry In salt and pepper

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Beef is the culinary name for meat from bovines specially domestic cattle. Beef can be harvested from cows, bulls, heifers. It is one of the principal meat used in the cuisine of the middle east and india. Beef is the third most widely consumed meat in the world. Beef is ...

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Pomfret Fish Curry

Aavoli Meen Thenga Varutharacha Meen Curry – Pomfret fish cooked in spicy fried coconut

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Aavoli Meen Thenga Varutharacha Meen Curry/Pomfret fish cooked in Spicy fried coconut is one of the favorites of my recipes. You can use king fish, prawns & mackerel with the same recipe. Note that the below provided is my-style recipe in simple and easy way. The coconut has to be ...

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Homemade Chicken Biriyani

Chicken Biriyani – Homemade Chicken Biriyani

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Chicken Biriyani Chicken Biriyani is one of the favorite recipe for all chicken lovers. Chicken Biriyani can be made in various different tastes in different style. Some fry the chicken with masala wrapped and some cook the chicken masala by steaming. I cook the chicken biriyani masala without frying the ...

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Ramadan Special Samosa

Homemade chicken samosa – Ramadan special Malabar samosa

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Homemade chicken samosa – Ramadan special Malabar samosa is one of the favorite dish made in Muslim homes for Iftar. The samosa’s made by my mother’s expert hands are perfectly triangle shaped while mine is little distorted shapes. “Practice makes perfect samosa”. But both tastes awesome as the recipe is ...

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Spicy Beef Roast

Beef Roast in dry red chilles and shallots – Kerala style Beef Roast

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This Hot and Delicious Beef Roast is very easy to prepare with simple ingredients. Dry red chilies and shallots add a depth of flavor to this Beef Roast that makes it more delicious!  

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