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Recipes from Ingredient: Ginger Paste

Cauliflower Manchurian

Gobi Manchurian / Cauliflower Manchurian

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forkforkforkforkfork Average Rating: (4.1 / 5)

Gobi Manchurian / Cauliflower Manchurian is a thick gravy recipe made with Chinese sauce. Usually the dish is eaten with fried rice or noodles. But Gobi Manchurian tastes good with chapathi and appam (a kind of rice pancake made as breakfast item in south India and Sri Lanka). You can use capsicum and spring ...

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Beef dry fry In salt and pepper

forkforkforkforkfork Average Rating: (4.3 / 5)

Beef is the culinary name for meat from bovines specially domestic cattle. Beef can be harvested from cows, bulls, heifers. It is one of the principal meat used in the cuisine of the middle east and india. Beef is the third most widely consumed meat in the world. Beef is ...

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Chicken 65 recipe – Deep fried chicken recipe – Kerala style

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forkforkforkforkfork Average Rating: (4.3 / 5)

Chicken 65 recipe – Deep fried chicken recipe – Kerala style Chicken 65 recipe is a spicy deep fried chicken originating from Hyderabad. It is a good snack or side dish. Chicken 65 can be prepared using chicken on or off the bones. It is very easy to prepare and ...

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chicken-korma-recipe

White Chicken Korma – Chicken in rich coconut milk and cashew nut gravy

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forkforkforkforkfork Average Rating: (5 / 5)

White Chicken Korma is a thick and creamy whitish gravy. Adding cashew nut makes the White Chicken Korma creamy and delicious. White Chicken Korma tastes great with Palappam / fermented bread with rice flour. White Chicken korma is a dish made of coconut and cashew nut paste and yogurt to ...

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Homemade Chicken Biriyani

Chicken Biriyani – Homemade Chicken Biriyani

forkforkforkforkfork Average Rating: (3.4 / 5)

Chicken Biriyani Chicken Biriyani is one of the favorite recipe for all chicken lovers. Chicken Biriyani can be made in various different tastes in different style. Some fry the chicken with masala wrapped and some cook the chicken masala by steaming. I cook the chicken biriyani masala without frying the ...

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Ramadan Special Samosa

Homemade chicken samosa – Ramadan special Malabar samosa

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forkforkforkforkfork Average Rating: (1 / 5)

Homemade chicken samosa – Ramadan special Malabar samosa is one of the favorite dish made in Muslim homes for Iftar. The samosa’s made by my mother’s expert hands are perfectly triangle shaped while mine is little distorted shapes. “Practice makes perfect samosa”. But both tastes awesome as the recipe is ...

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Spicy Beef Roast

Beef Roast in dry red chilles and shallots – Kerala style Beef Roast

Recipe Type: , , Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

This Hot and Delicious Beef Roast is very easy to prepare with simple ingredients. Dry red chilies and shallots add a depth of flavor to this Beef Roast that makes it more delicious!  

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Spicy meat in steamed rice cake

Erachi puttu – Steamed rice flour cake with spicy meat

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forkforkforkforkfork Average Rating: (4.4 / 5)

Puttu is  a very familiar food of  Kerala. Putt/steamed rice cake can be made with rice, wheat flour. This puttu/steamed rice cake is made with  rice flour and minced meat. This is a very tasty dish and can be easily prepared. Steamed rice flour with spicy meat layer.

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