Recipes from Ingredient: Grated Coconut
Sweetened Rice Balls – Ari Undda
Rice Balls / Ari undda is a common teatime snack in kerala. It is very delicious and easy to cook. It has a wonderful aroma of roasted rice.
Read morePutt – ( Puttu ) steamed rice cake layered with coconut Kerala recipe
Puttu – steamed rice cake layered with coconut is the traditional breakfast item in Kerala, Southern most state of India. Puttu can be otherwise explained as steamed cylinders of rice powder layeredย with coconut. There are a variety of side dish combination for Puttu. Puttu & Banana, Puttu & Kadala (chick ...
Read moreRed cow peas ( red cow beans) coconut chilli stir fry ( Vanpayar Thoran )
Red cow peas / red cow beans coconut-chilli stir fry ( Vanpayar Thoran ) is one of the favorite vegetarian side dish for people of Kerala. (Kerala is a south Indian state). At least once in a week different Peas or beans are cooked at our homes. Red cow peas ...
Read moreLady’s finger in coconut milk – Vendakka thengappal curry
Vendakka Thengappal ( Lady’s finger in Coconut Milk ) curry isย one of my favorite vegetarian curry. I prefer to make this curry for a pure vegetarian meal. Usually I make this curry with Lady’s finger and Tomatoes but this time ย for a change I have added carrots. Try it!!!
Read moreStir Fried Carrot And Beans In Grated Coconut – Carrot Beans Thoran – Kerala Style Thoran
Stir Fried Carrot And Beans In Grated Coconut – Carrot Beans Thoran – Kerala Style Thoran Carrot and Beans Thoran is a nutritious vegetarian dish which is so easy to make.ย Carrots are rich in anti-oxidants, vitamins and dietary fiber. They are exceptionally rich source of carotenes and vitamin-A. Beansย Green beans, ...
Read moreFried chicken in red chilly chutney – Chammanthi chicken fry recipe
Fried chicken in red chilly chutney – Chammanthi chicken fry recipe Dry Red Chilly Chammanthi / Chutney has its own distinct aroma and taste. Adding Chicken to this Chammanthi makes it more delicious, spicy and unique!!
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