Recipes from Ingredient: Tamarind
Chemmeen Ularthiyathu Recipe | ചെമ്മീൻ ഉലർത്തിയത് | Prawns Roast Recipe
Chemmeen Ularthiyathu Recipe / ചെമ്മീൻ ഉലർത്തിയത് / Prawns Roast Recipe Chemmeen Ularthiyathu Recipe / ചെമ്മീൻ ഉലർത്തിയത് is a traditional Kerala prawns roast recipe. If somebody asks me which is my favorite seafood, I will say prawns without any doubt. The sight itself makes everyone’s mouthwatering. Some important facts that we have ...
Read moreBrinjal Theeyal Recipe | വഴുതനങ്ങ തീയൽ | Brinjal in Roasted Coconut Curry Recipe
Brinjal Theeyal Recipe / വഴുതനങ്ങ തീയൽ / Brinjal in Roasted Coconut Curry Recipe Theeyal is a traditional side dish in Kerala / Onam sadya. It is purely a vegetarian dish. It is also a nice accompaniment with steamed rice. Here I am presenting a tasty and delicious Brinjal Theeyal Recipe / വഴുതനങ്ങ ...
Read moreBlack Pepper Rasam Recipe | കുരുമുളക് രസം | Kerala Recipe
Black Pepper Rasam Recipe / കുരുമുളക് രസം / Kerala Recipe Black Pepper Rasam Recipe / കുരുമുളക് രസം is a very easy to make side dish recipe which is rich in flavor and aroma. It is a must side dish in Kerala / Onam sadya like sambhar, avial, thoran… Apart from ...
Read moreSweet Tamarind drink recipe | Refreshing drink for Ramadan – Iftar
Sweet Tamarind Drink Recipe / Refreshing drink for Ramadan Try this sweet and sour Sweet Tamarind Drink Recipe as refreshing drink for Ramadan. You will experience the sourness and sweet at the same time. It is an excellent refreshing drink to quench your thirst. Sweet tamarinds are now easily available ...
Read moreCurry leaves chutney powder recipe | വേപ്പില ചമ്മന്തി പൊടി recipe
Curry leaves chutney powder recipe | വേപ്പില ചമ്മന്തി പൊടി recipe Curry leaves chutney powder is a tasty and a perfect side dish choice. This chutney powder is a well combination with cooked rice, idli or dosa. The ingredients are very less and its very easy to make within minutes when ...
Read moreUnakka Mulaku Chammanthi / Red Chilly Chutney
Unakka Mulaku Chammanthi / Red Chilly Chutney Unakka Mulaku Chammanthi is a hot and spicy yet delicious chutney prepared from dry red chillies. Unakka Mulaku Chammanthi is one of the kerala’s traditional side dish recipe.
Read moreUlli Theeyal – Shallots Curry – ഉള്ളി തീയല് recipe
Ulli Theeyal – Shallots Curry Theeyal, which means “burnt dish”, is a typical Kerala dish featuring burnt coconut and is usually dark brown in color. It gets its color from the browning of coconut and also from tamarind. Ulli Theeyal is a Kerala delicacy made with shallots or small onions cooked in a roasted ...
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