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Recipes from Ingredient: Tomato

Chapli kebab recipe - Pakistani Kebab

Chapli Kebab Recipe – Pakistani Kebab – Beef Chapli Kabab

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forkforkforkforkfork Average Rating: (4 / 5)

Chapli Kebab Recipe or Pakistani Kebab or Beef Chapli Kabab is a common dish in Pashtun cuisine and a popular meal in Pakistan and Afghanistan. Chapli kebab is made from beef or chicken mince, onions, tomatoes, green chilies, coriander powder, cumin powder, salt, black pepper powder, eggs, rice powder and coriander ...

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Paneer Matar Masala Recipe

Paneer Matar Masala – Green Peas with Paneer Curry – Mutter Paneer

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forkforkforkforkfork Average Rating: (4.2 / 5)

Paneer Matar Masala or Green Peas with Paneer Curry or Mutter Paneer is a North Indian curry made with mutter (peas) and paneer (cottage cheese). Paneer Matar Masala is a spicy and delicious dish that goes well with steamed basmati rice or chapathi. Try out this Quick & Yummy Paneer Matar Masala Recipe!

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Karimeen Polichathu..

Karimeen Pollichathu – Pearl Spot Fish Fry

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forkforkforkforkfork Average Rating: (5 / 5)

Karimeen Pollichathu or Pearl spot fish fry or Pearl spot fish baked/grilled in Banana leaves is one of the authentic dish of Kerala. Pearl spot is a fresh water fish found manly in the backwaters of Kerala. Pollichathu means burnt fish. This fish is wrapped in banana leaf and grilled.This dish is prepared ...

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Oothappam – Uttapam Recipe

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forkforkforkforkfork Average Rating: (3 / 5)

Oothappam – Uttapam Recipe Oothappam or Uttapam or Uthappa, literally means ‘poured appam’ in Tamil. This is a dosa-like dish prepared by cooking ingredients in a batter. Unlike dosa, which is crisp and crepe-like, uttapam is a thick pancake, with toppings cooked right into the batter. It is a south Indian dish ...

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Chemmeen Biriyani recipe| Big Prawns Biriyani recipe – കൊഞ്ച് ബിരിയാണി

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forkforkforkforkfork Average Rating: (4 / 5)

Chemmeen Biriyani | Big Prawns Biriyani  – കൊഞ്ച് ബിരിയാണി recipe Prawns biriyani A.K.A Chemmeen biriyani ( കൊഞ്ച് ബിരിയാണി  ) is a very delicious and very popular in Kerala homes. The special spices used in big prawns biriyani is nutmeg (Jaathikka), mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions and ...

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Hot And Spicy Beef Curry

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forkforkforkforkfork Average Rating: (5 / 5)

Hot and Spicy Beef Curry is quite popular in the Indian state of Kerala, this spicy curry tastes best with Kerala Porotta. This pothu curry is a must try for red meat lovers.    

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Pasta With Minced Meat

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forkforkforkforkfork Average Rating: (3 / 5)

Pasta With Minced Meat Pasta With Minced Meat Recipe  is very easy and delicious recipe. Pasta is one of the most favourite dish of kids. Pasta recipes usually require a simple combination of ingredients and the results are always very tasty. This dish is kids-friendly and it is easy to make. While cooking this, ...

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A Pure Vegetarian Salad Recipe

Tomato Beetroot Salad – Pure Vegetarian Salad Recipe

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forkforkforkforkfork Average Rating: (5 / 5)

I am sharing a simple and healthy salad recipe with you that you can simply make within 10 minutes. It goes well with lunch and dinner. The seeds add a hit of protein, fiber and omega-3, plus a delicious crunch,  a refreshing salad for a hot summer evening. Try this simple ...

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