Recipes from Ingredient: Water
Olan Recipe – Red cow peas,ash gourd and pumpkin cooked in coconut milk
Olan is one of the simplest vegetarian recipe. This is another must dish during Sadyas, grand festival feast of Kerala, South India. Olan is prepared with red cow peas (van payar), ash gourd (kumbalanga) and pumpkin (mathan). Olan is a less spicy dish and every one enjoys it. Olan tastes ...
Read moreKoottu Curry recipe – Mixed vegetables and roasted coconut masala – Mix subji
Kerala Special Koottu Curry is a delicious vegetarian preparation with a unique flavour. Koottu Curry can be prepared with variety of vegetables cooked together. Here in this recipe I have used raw banana (ethakka), yam (chena) and black chickpeas (karutha kadala). Koottu curry is a must in Kerala sadya, grand feast prepared ...
Read moreLemon pickle – Vadukapuli Achar – Karinaranga curry – Onam special recipe
Lemon pickle is a popular dish. Lemon pickle is usually served during the traditional kerala Onasadya (feast) served on Onam. Wild lemon / vadukapuli naranga is a large lemon and it is very sour and juicy. Wild lemon/vadukapuli naranga is very good for health and cleanses the stomach. This pickle/achar is ...
Read moreSemiya payasam – Vermicelli kheer dessert recipe
Semiya payasam / Vermicelli kheer is the easiest payasam one can make especially during any festivals and other special occassions. Malayalees celebrate Onam with different delicious payasam/dessert/kheer recipes. Vermicelli/semiya payasam/kheer is one of the easiest among the many payasams made during Onam festival. It so easy to make and tastes awesome. Vermicelli/semiya ...
Read moreKaalan – Vegetables cooked in curd and coconut – Onam special recipe
Kaalan is a vegetarian side dish of malayalees. Kaalan is prepared by using vegetables, curd and coconut. I also added coconut oil because it gives a special flavour to the Kaalan. Kaalan is a thick gravy dish and it tastes awesome. For OnaSadhya kalan is a must.
Read moreBitter gourd kichadi – Pavakka kichadi – Bitter gourd raita – Onam special recipe
Bitter gourd kichadi – Pavakka kichadi Bitter gourd kichadi / Pavakka kichadi is one of the 14 dishes of Onam sadya. Bitter gourd kichadi / Pavakka kichadi is a traditional Kerala dish made using coconut and yogurt. Bitter gourd kichadi/Pavakka kichadi is so easy to make and tastes delicious. More info ...
Read moreMathanga and Vanpayar Erissery – Onam special recipe – Pumpkin and red cow peas in roasted coconut
Erissery is a must dish for Onam Sadya, grand feast of Onam. Onam is a Traditional Festival of Kerala, Southern state of India. Onam Sadya is the grand feast prepared during Onam festival in Kerala, Southern state of India. Erissery is my hubby’s favourite dish. Erissery can be prepared with ...
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