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Recipe Type: Easter Recipe

Ghee Rice with Malabar Chicken Curry & Youghurt

Ghee Rice നെയ്‌ ചോർ with Malabar Chicken Curry & Youghurt

Recipe Type: , , , , , Cuisine: , ,
forkforkforkforkfork Average Rating: (4.9 / 5)

Ghee Rice with Malabar Chicken Curry & Youghurt Ghee rice – നെയ്‌ ചോർ NeyChoru (Malayalam word) is a delicious Malabar special dish that can be served with spicy Malabar chicken curry or spicy kerala chicken curry with yoghurt salad – Kachambar (Malayalam word). This ghee rice is very simple and easy recipe ...

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Colourfull Cracked Easter Eggs

Colourful Cracked Easter Eggs

Recipe Type: Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Easter eggs, also called Paschal eggs, are decorated eggs that are often given to celebrate Easter. Easter eggs have been associated with the Christian festival of Easter, which celebrates the resurrection of Christ. Traditionally Easter eggs were made with hen or duck eggs, decorated at home in bright colours using ...

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Thattukada Beef Fry

Thattukada Beef Fry

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forkforkforkforkfork Average Rating: (3 / 5)

Thattukada beef fry is a delicious and easy to prepare recipe. The thattukada is a road side eatery / fast food outlet / hawker food. And Beef Fry is a special item in all Thattukadas. As we all know that thattukada food will always have a unique special flavour and smell, that you would ...

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Chemmeen Biriyani recipe| Big Prawns Biriyani recipe – കൊഞ്ച് ബിരിയാണി

Recipe Type: , , , , , , , , , , , Cuisine: , ,
forkforkforkforkfork Average Rating: (4 / 5)

Chemmeen Biriyani | Big Prawns Biriyani  – കൊഞ്ച് ബിരിയാണി recipe Prawns biriyani A.K.A Chemmeen biriyani ( കൊഞ്ച് ബിരിയാണി  ) is a very delicious and very popular in Kerala homes. The special spices used in big prawns biriyani is nutmeg (Jaathikka), mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions and ...

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Tharavu Varattiyathu

Duck Roast – Tharavu Varattiyathu – Spicy Duck Roast Recipe

Recipe Type: , , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Kerala Duck roast is very authentic recipe, a distinctive tradition passed down by generations. A traditional and authentic non-vegetarian dish from Kerala. Delicious and spicy duck curry prepared as side dish for rice, appam, puttu. Duck meat again is a much loved Syrian Christian food, and is to be found at all ...

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Easy Homemade Briyani Recipe

Chicken Biriyani – Easy Homemade Biriyani Recipe

Recipe Type: , , , , , , , , , , Cuisine: , ,
forkforkforkforkfork Average Rating: (2.3 / 5)

Chicken Biriyani – Easy Homemade Biriyani Recipe The spices and condiments used in biriyani may include ghee, nutmeg, mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions, and garlic. The main ingredient that accompanies the spices is the meat – beef, chicken, goat, lamb, fish or shrimp. ...

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Rice Pancake

Vellayappam Kerala style – rice pancake recipe

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forkforkforkforkfork Average Rating: (3 / 5)

Vellayappam ( Velleeppam)  is a fermented rice pancake. Vellayappam is one of the most popular breakfast items in Kerala and part of Sri Lanka.  It is one of the favorite breakfast of my family too and we have it for breakfast at least once a week. It is very tasty to eat and ...

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Sweet Steamed Rice Balls

Kozhukatta Recipe

Recipe Type: , , Cuisine: ,
forkforkforkforkfork Average Rating: (3.8 / 5)

Kozhukatta or Kozhukattai (steamed rice balls with coconut and jaggery filling) is a popular sweet dish. Kozhukatta is prepared by Christians in Kerala, South India during Osana Perunal/ Kuruthola perunal/ Palm Sunday. Kozhukatta is prepared every year on either the previous day or the morning of Osana Perunal. Though kozhukatta is prepared ...

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