Masala Bread Toast / മസാല ബ്രെഡ് ടോസ്റ്റ് Recipe – Easy & Tasty Snack Recipe
2017-12-27- Cuisine: Kerala, കേരളം
- Course: Kerala Snacks, Snacks, നാലുമണി പലഹാരം
- Skill Level: Moderate
- Yield : 6 Pieces
- Servings : 3
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
Masala Bread Toast / മസാല ബ്രെഡ് ടോസ്റ്റ് Recipe – Easy & Tasty Snack Recipe

Masala Bread Toast Recipe
Masala Bread Toast is a quick and easy breakfast recipe, which can also be served as a tea-time snack. Bread is dipped in masala egg batter and fried.
French toast means bread dipped in a mixture of beaten egg and milk and fried on both sides. French toast is a world popular breakfast. Here the slices of egg-coated bread are fried on both sides until they are browned and cooked through.
Try this bread toast at home.
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Ingredients
- Bread - 4 slices
- Eggs - 2 nos
- Gram flour - 1 tbsp
- Milk - 50 ml
- Onion - 1 no small ( chopped )
- Green chilly - 3 nos ( chopped )
- Ginger - 1 small piece ( chopped )
- Coriander leaves - 1 tsp ( chopped )
- Mint leaves - 1 tsp ( chopped )
- Vegetable oil - 100 ml
Method
Step 1
Remove the brown sides of the bread slices and cut it diagonally.
Step 2
Take a bowl, add eggs and beat with a spoon. Add milk and gram flour into it and mix well.
Step 3
Add chopped onion, chopped green chilly, ginger, mint leaves and coriander leaves into it and mix well.
Step 4
Take one bread slice and dip it in the mixture, turn to other side and let the slice get coated with mixture on both sides.
Step 5
Heat vegetable oil in a pan.
Step 6
Transfer bread slices into the oil and fry the bread pieces.
Step 7
Drain the excess oil with a tissue paper.
Step 8
Tasty Masala Bread Toast is ready.
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