Mulaku Bajji മുളക് ബജി – Chilli Bajji Recipe
2014-06-29- Cuisine: Indian, Kerala, കേരളം
- Course: Kerala Snacks, Snacks, നാലുമണി പലഹാരം
- Skill Level: Beginner
- Yield : 5
- Servings : 5
- Prep Time : 10m
- Cook Time : 15m
- Ready In : 25m
Mulaku Bajji മുളക് ബജി – Chilli Bajji Recipe
Mulaku Bajji മുളക് ബജി / Chilli Baji is yet another snack which is tasty and easy to prepare. Chilli Baji is all time favorite for my entire family for Iftar.
The beauty of the recipe is the easiness to cook.
Try out this Quick & Easy Snack Recipe!
Enjoy!!!
Ingredients
Mix all the ingredients excluding chilli to make a very thick batter with required amount of water. The batter should be thicker than the Dosa batter. Keep the chilly immersed in salty water for some time (Approx. 10 minutes ). This step is optional. Heat coconut oil in a deep frying pan. Dip each chilli in the batter and fry it in the hot oil. Tasty Mulaku Bajji മുളക് ബജി / Chilli Baji is ready to serve.Method
Step 1
Step 2
Step 3
Step 4
Step 5
Average Member Rating
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