Pan fried honey bananas recipe | Banana with honey recipe
2015-01-23- Cuisine: Continental, Indian, South Indian, കേരളം
- Course: Snacks, Sweet, നാലുമണി പലഹാരം
- Skill Level: Beginner
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- Yield: 250 gm
- Servings: 2
- Prep Time: 5m
- Cook Time: 10m
- Ready In: 15m
Average Member Rating
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Pan fried honey bananas recipe | Banana with honey recipe
Pan fried honey bananas is a delicious snack. The mixture of honey, butter and cinnamon powder makes this snack a unique taste. It can be used as a tea time snack or nalumani palaharam.
The ingredients are very less and can be easily prepare at home within 15 minutes. Definitely it will attract the children as well as the grown ups.
Consuming bananas is good for the health. It contains Vitamin C, Vitamin B6, dietry fiber, iron and more. It is a good source to protect from cancer, heart diseases, strengthen the nervous system, fight against type 2 diabetes etc.
Try out my other quick and easy banana snack recipe
- Oats coated banana fry recipe
- Coconut stuffed banana recipe
- Banana coconut fry recipe
- Banana dessert
- Banana cake recipe
- Pazham pori recipe
- Unnakkaya recipe
Ingredients
Remove the peels from the bananas and slice into 1/2 inch thick slices. Heat a non stick pan then add butter, honey and cinnamon. Add the banana slices into the pan and fry for 5 minutes on each side. Keep it on medium flame. After 5 minutes take out the banana slices from the pan. Tasty Pan Fried Honey Bananas is ready.
Method
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