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Recipes From Cuisine: Kerala

Stir Fried Papaya

Stir Fried Papaya – Kppanga Ularthu Mezhukkupuratti

Recipe Type: Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Stir Fried Papaya The papaya, is the fruit of the plant Carica papaya, the sole species in the genus Carica of the plant family Caricaceae. Papayas can be used as a food, a cooking aid, and in traditional medicine. The stem and bark may be used in rope production. Health Benefits of ...

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Mussels Fry

Mussels fry -Kakka erachi varuthathu- Kerala style recipe

Recipe Type: Cuisine:
forkforkforkforkfork Average Rating: (2.7 / 5)

Mussel is the common name used for members of several families of clams or bivalvia mollusca, from saltwater and freshwater habitats. Cultured mussels are grown in mesh stockings that are suspended from longlines (ropes) in the water. Because they never touch the ocean bottom and the ideal conditions promote rapid ...

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Njandu Varattiyathu

Crab Roast Recipe – Njandu Varattiyathu

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (3.6 / 5)

Crab Roast Recipe Crabs are crustaceans, most usually found in the ocean, that are eaten in many countries around the world. They are used in many different dishes, including bisque, curry and crab cakes, as well as cooked whole, steamed, boiled, baked or fried. Crab meat is a popular and versatile type ...

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Naadan Konju Thoran

Prawn Coconut Fry – Naadan Konju Thoran

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Prawn fry with coconut recipe Shrimps and prawns are the most popular type of seafood that are consumed in restaurants and homes all around the world. They are used in a wide number of dishes ranging from curries to rice dishes to salads and are even delicious just eaten on ...

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Naadan Varutharacha Mutton Curry

Mutton Curry – Naadan Varutharacha Mutton Curry

Recipe Type: , , Cuisine:
forkforkforkforkfork Average Rating: (4.3 / 5)

Mutton Curry (Varutharacha Mutton Curry) is a tasty dish where all the masala ingredients are dry roasted and then ground to smooth paste. It has a typical kerala flavour and it goes well with pathiri, kerala porotta etc. In India, goat meat is commonly  called Mutton. It can be prepared ...

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Homemade Pickle

Luvika pickle – Homemade Pickle – Achaar recipe

Recipe Type: , , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Luvika pickle Pickles are common in every Indian meal and they are served in small quantities to enhance the meal. Luvika pickle is a very simple pickle and very tasty also.  

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Easy Beetroot Cutlet

Beetroot Cutlet – Vegetable cutlet

Recipe Type: , , , , Cuisine: , ,
forkforkforkforkfork Average Rating: (4.5 / 5)

This is a super hit recipe at my home. Both kids and elders enjoy my beetroot cutlet. Very nutritious and very delicious!!! Beetroot is very low in calorie and is a zero cholesterol vegetable which helps prevent stroke and cardiovascular problems. Try it!!!

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Rice Noodles

Idiyappam recipe – Rice Noodles or String Hopper Recipe

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (4 / 5)

Idiyappam Recipe Idiyappam is a common breakfast dish in south India, especially  in Kerala and Tamilnadu. It is made using steam cooked rice flour and it is easy for digestion. Everybody thinks making Idiyapam is a tedious process, but that’s not true.  Once we learn it, a lot of variations of the Idiyappam cab ...

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