Recipes from Ingredient: Coconut Oil
Prawn Drumstick Jackfruit seeds Mango Curry | Chemmeen Chakkakuru Muringakka Manga Curry
Prawn Drumstick Jackfruit seeds Mango Curry recipe Prawn Drumstick Jackfruit Seeds Mango Curry or Chemmeen Chakkakuru Muringakka Manga Curry is a common curry in Kerala. This is a coconut based tangy curry with the combined flavors of drumsticks and mangoes. Prawn, Drumsticks (Muringakka) and Jackfruit Seeds (Chakkakuru) is a good combination along with sour mangoes. This ...
Read moreThenga Chammanthi – Coconut Chutney
Thenga Chammanthi or Coconut Chutney is a perfect dish when we think of homely food. In Kerala, chammanthi is prepared on ammikallu (the flat stone with a cylindrical pestle) which is very rare now. Ingredients for making Thenga Chammanthi can vary from region to region. Generally the ingredients are coconut, dried red chillies, shallots and ...
Read moreUzhunnu Vada – Medu Vada – Urad Dal Fritters
Uzhunnu Vada or Medu Vada or Urad Dal Fritters is a popular South Indian snack. Vada is prepared by soaking urad dal and grinding into a thick batter. The dish’s main ingredients are lentils, which is a good source of protein. The crispy, fluffy vada alone tastes awesome. They are crispy on the outside and soft on ...
Read moreUnakka Meen Peera Vattichadhu – Dry Fish with Coconut Paste
Unakka Meen Peera Vattichadhu (dry fish with coconut paste) or Netholi peera vattichadhu is a Kerala style easy recipe.
Read moreCrispy Chicken Fry
Crispy Chicken Fry is very simple and delicious fry. Crispy Fried Chicken / Crispy Chicken Fry Recipe made easy, learn how to make Crispy Fried Chicken Recipes at home. Eat with bread, rotis, or just take a bite. You could also serve this as starters. This recipe would also taste ...
Read moreParippu Vada Recipe – Lentil Fritters
Parippu Vada Recipe – Lentil Fritters Parippu Vada or Lentil Fritters is one of the favorite evening tea time snack in kerala. Parippu Vada is a crispy, crunchy and yummy snack. Parippu Vada is one of the popular evening snacks in South India. Parippu Vada with a cup of hot black tea in the evening makes it a yummy snack. Try ...
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