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Recipes from Ingredient: Coriander leaves

Chicken Chilly Roast

Recipe Type: Cuisine:
forkforkforkforkfork Average Rating: (4 / 5)

Chicken Chilly Roast is a very simple, hot and spicy chicken recipe. The key ingredients of Chicken Chilly Roast recipe are chicken, fried onions, ginger, garlic, green chillies etc. Roasting the chicken always adds additional taste. And a final touch up with some soya sauce is used to give, Chinese flavour for the ...

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Spicy Mutton Curry

forkforkforkforkfork Average Rating: (3 / 5)

If you like spicy gravies with chapathis or parathas, then you have come to the right spot. This spicy mouth watering mutton dish will make a perfect companion to different dishes like chapathis, parathas, Vellayappam, Palappam, Idiyappam, Pathiri etc. Spicy Mutton Curry can be made easily in a pressure cooker which ...

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Mutta Biriyani - Egg Biriyani Kerala Style

Mutta Biriyani – Egg Biriyani Kerala Style

forkforkforkforkfork Average Rating: (4.3 / 5)

Egg Biriyani Recipe / Kerala Style Mutta Biriyani recipe is simple, delicious and yet another different variety of Biriyani. Before I go into the details of how I made this Mutta Biriyani / Egg Biriyani, I must admit that I am stunned guys. Stunned that I never thought of making such a wonderful ...

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Chapli kebab recipe - Pakistani Kebab

Chapli Kebab Recipe – Pakistani Kebab – Beef Chapli Kabab

Recipe Type: , , , Cuisine:
forkforkforkforkfork Average Rating: (4 / 5)

Chapli Kebab Recipe or Pakistani Kebab or Beef Chapli Kabab is a common dish in Pashtun cuisine and a popular meal in Pakistan and Afghanistan. Chapli kebab is made from beef or chicken mince, onions, tomatoes, green chilies, coriander powder, cumin powder, salt, black pepper powder, eggs, rice powder and coriander ...

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Paneer Matar Masala Recipe

Paneer Matar Masala – Green Peas with Paneer Curry – Mutter Paneer

forkforkforkforkfork Average Rating: (4.2 / 5)

Paneer Matar Masala or Green Peas with Paneer Curry or Mutter Paneer is a North Indian curry made with mutter (peas) and paneer (cottage cheese). Paneer Matar Masala is a spicy and delicious dish that goes well with steamed basmati rice or chapathi. Try out this Quick & Yummy Paneer Matar Masala Recipe!

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Chemmeen Biriyani recipe| Big Prawns Biriyani recipe – കൊഞ്ച് ബിരിയാണി

forkforkforkforkfork Average Rating: (4 / 5)

Chemmeen Biriyani | Big Prawns Biriyani  – കൊഞ്ച് ബിരിയാണി recipe Prawns biriyani A.K.A Chemmeen biriyani ( കൊഞ്ച് ബിരിയാണി  ) is a very delicious and very popular in Kerala homes. The special spices used in big prawns biriyani is nutmeg (Jaathikka), mace, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, ginger, onions and ...

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Ginger chicken recipe

forkforkforkforkfork Average Rating: (5 / 5)

Ginger Chicken is a classic example of Indo-Chinese cuisine – it takes the best of both worlds, and the result is a spicy, aromatic dish, that will melt your heart. Try this recipe…

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Hot And Spicy Beef Curry

forkforkforkforkfork Average Rating: (5 / 5)

Hot and Spicy Beef Curry is quite popular in the Indian state of Kerala, this spicy curry tastes best with Kerala Porotta. This pothu curry is a must try for red meat lovers.    

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