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Recipes from Ingredient: Curry Leaves

Erissery

Mathanga and Vanpayar Erissery – Onam special recipe – Pumpkin and red cow peas in roasted coconut

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Erissery is a must dish for Onam Sadya, grand feast of Onam. Onam is a Traditional Festival of Kerala, Southern state of India. Onam Sadya is the grand feast prepared during Onam festival in Kerala, Southern state of India. Erissery is my hubby’s favourite dish. Erissery can be prepared with ...

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Avial Recipe - Kerala Onasadya Recipe

Avial Recipe – അവിയൽ – Onam and OnaSadya Special Recipe

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Avial Recipe – അവിയൽ Kerala Onam and OnaSadya Special Recipe Avial / അവിയൽ is a typical kerala dish (koottu curry) with almost all vegetables. It is a must for OnaSadya. Avial is a very tasty side dish and all the people, especially South Indians like this side dish.

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Sweet and Tangy ginger

PuliInchi recipe – Sweet and tangy ginger – Onam special recipe

Recipe Type: , , Cuisine: ,
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Puli inchi is a must side dish in Onam (ഓണം) sadhyas (OnaSadya). This dish has a  sweet and sour taste. The main ingredients for Puli Inchi are fried ginger, green chilly, jaggery and tamarind. This can be refrigerated and stored for a long time.

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Green Mango Fish Curry

Veluri Meen Paal Curry – Anchovies fish in coconut milk

Recipe Type: Cuisine: ,
forkforkforkforkfork Average Rating: (3.7 / 5)

There are varieties of fish (meen) curries in Kerala. This Veluri (Anchovies fish) paal curry is a simple and tasty fish curry. I have used green mango for this fish curry. Instead of mangoes you can also use gambooge.  

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Spicy Beef Roast

Beef Roast in dry red chilles and shallots – Kerala style Beef Roast

Recipe Type: , , Cuisine: ,
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This Hot and Delicious Beef Roast is very easy to prepare with simple ingredients. Dry red chilies and shallots add a depth of flavor to this Beef Roast that makes it more delicious!  

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Crispy Cabbage Vada

Cabbage Vada recipe – Tasty and crispy snack

Recipe Type: Cuisine: ,
forkforkforkforkfork Average Rating: (4.6 / 5)

Cabbage Vada recipe – Tasty and crispy snack Cabbage Vada is a tasty tea time snack.  This crsipy vada goes well with hot tea and tastes awesome on a cold rainy evening. This vada is rich in nutrients.  

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Spicy meat in steamed rice cake

Erachi puttu – Steamed rice flour cake with spicy meat

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Puttu is  a very familiar food of  Kerala. Putt/steamed rice cake can be made with rice, wheat flour. This puttu/steamed rice cake is made with  rice flour and minced meat. This is a very tasty dish and can be easily prepared. Steamed rice flour with spicy meat layer.

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Pavakka Theeyal

Pavakka ( karela ) tamarind curry Theeyal – Bitter gourd curry recipe

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Pavakka (Bitter gourd / Karela) theeyal is a delicious Kerala recipe.Pavakka is a nutritious vegetable. It has medicinal value and helps in reducing blood sugar. Tamarind is added while pavakka is cooking reduce the bitterness.  

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