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Recipes from Ingredient: Green Chilly

French Toast With Egg

Bread Mukki Porichathu – Bread Toast With Egg Recipe – Easy French Toast – Eggy Bread

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forkforkforkforkfork Average Rating: (5 / 5)

Bread Mukki Porichathu – Bread Toast With Egg Recipe – Easy French Toast – Eggy Bread Bread Mukki Porichathu  – Bread Toast With Egg / French toast / Eggy Bread / Gypsy Toast, is a dish of bread soaked in beaten eggs and then fried. French toast is world popular breakfast. Slices ...

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Mutta Biriyani - Egg Biriyani Kerala Style

Mutta Biriyani – Egg Biriyani Kerala Style

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forkforkforkforkfork Average Rating: (4.3 / 5)

Egg Biriyani Recipe / Kerala Style Mutta Biriyani recipe is simple, delicious and yet another different variety of Biriyani. Before I go into the details of how I made this Mutta Biriyani / Egg Biriyani, I must admit that I am stunned guys. Stunned that I never thought of making such a wonderful ...

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Chapli kebab recipe - Pakistani Kebab

Chapli Kebab Recipe – Pakistani Kebab – Beef Chapli Kabab

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forkforkforkforkfork Average Rating: (4 / 5)

Chapli Kebab Recipe or Pakistani Kebab or Beef Chapli Kabab is a common dish in Pashtun cuisine and a popular meal in Pakistan and Afghanistan. Chapli kebab is made from beef or chicken mince, onions, tomatoes, green chilies, coriander powder, cumin powder, salt, black pepper powder, eggs, rice powder and coriander ...

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Paneer Matar Masala Recipe

Paneer Matar Masala – Green Peas with Paneer Curry – Mutter Paneer

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forkforkforkforkfork Average Rating: (4.2 / 5)

Paneer Matar Masala or Green Peas with Paneer Curry or Mutter Paneer is a North Indian curry made with mutter (peas) and paneer (cottage cheese). Paneer Matar Masala is a spicy and delicious dish that goes well with steamed basmati rice or chapathi. Try out this Quick & Yummy Paneer Matar Masala Recipe!

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Uzhunnu Vada / Kerala Recipe

Uzhunnu Vada – Medu Vada – Urad Dal Fritters

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forkforkforkforkfork Average Rating: (5 / 5)

Uzhunnu Vada or Medu Vada or Urad Dal Fritters is a popular South Indian snack. Vada is prepared  by soaking urad dal and grinding into a thick batter. The dish’s main ingredients are lentils, which is a good source of protein. The crispy, fluffy vada alone tastes awesome. They are crispy on the outside and soft on ...

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Unakka Meen Peera Vattichadhu Recipe

Unakka Meen Peera Vattichadhu – Dry Fish with Coconut Paste

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forkforkforkforkfork Average Rating: (5 / 5)

Unakka Meen Peera Vattichadhu (dry fish with coconut paste) or Netholi peera vattichadhu is a Kerala style easy recipe.

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Karimeen Polichathu..

Karimeen Pollichathu – Pearl Spot Fish Fry

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forkforkforkforkfork Average Rating: (5 / 5)

Karimeen Pollichathu or Pearl spot fish fry or Pearl spot fish baked/grilled in Banana leaves is one of the authentic dish of Kerala. Pearl spot is a fresh water fish found manly in the backwaters of Kerala. Pollichathu means burnt fish. This fish is wrapped in banana leaf and grilled.This dish is prepared ...

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Parippu Vada Recipe – Lentil Fritters

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forkforkforkforkfork Average Rating: (3.7 / 5)

Parippu Vada Recipe – Lentil Fritters Parippu Vada or Lentil Fritters is one of the favorite evening tea time snack in kerala. Parippu Vada is a crispy, crunchy and yummy snack. Parippu Vada is one of the popular evening snacks in South India. Parippu Vada with a cup of hot black tea in the evening makes it a yummy snack. Try ...

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