Recipes from Ingredient: Onion
Muthira thoran recipe | Muthira mezhukkupuratti recipe
Muthira thoran recipe | Muthira mezhukkupuratti recipe Muthira thoran is a traditional side dish in Kerala, India. Muthira mezhukkupuratti is a vegetarian dish which can be served with rice, chapati, dosa, etc. Muthira is A.K.A Horse gram. Muthira is highly nutritious and contains vitamins and proteins. It is used as a ...
Read moreEgg kothu parotta recipe | Minced parotta with egg recipe
Egg kothu parotta recipe | Minced parotta with egg recipe Egg kothu parotta A.K.A Minced parotta with egg. Paratha is a traditional Indian food item. Egg kothu parotta is made by tearing porotta into small pieces and then mix with onions, eggs and masala powders. ‘Kothu’ means chop the parottas into small pieces. ...
Read moreChilli chicken gravy recipe | ചില്ലി ചിക്കൻ recipe
Chilli chicken gravy recipe | ചില്ലി ചിക്കൻ recipe The Chilli chicken gravy recipe is a popular Indo – Chinese dish. Chilli chicken gravy is a spicy non-vegetarian item can serve with fried rice, noodles, chapati, etc. The taste of tomato sauce makes this chilly chicken ( ചില്ലി ചിക്കൻ ) gravy ...
Read moreHakka noodles with vegetables and egg recipe
Hakka noodles with vegetables and egg recipe Hakka noodles with vegetables and egg is a complete healthy meal. Hakka noodles refers to the style of preparation by Hakka Chinese. Hakka noodles made by boiled noodles are stir fried with sauces & vegetables or meat. Hakka Chinese is a group of ...
Read moreGreen Peas curry with egg recipe | ഗ്രീൻപീസ് കറി recipe
Green Peas curry with scrambled egg recipe | ഗ്രീൻപീസ് കറി recipe Green Peas curry with egg is very tasty to have with rice, chapati, bread, etc. Green Peas curry is a traditional Indian recipe that is very easy to prepare. The Green Peas ( ഗ്രീൻപീസ് ) and egg provides lots of ...
Read moreKothu Parotta recipe | കൊത്തു പൊറോട്ട recipe
Kothu Parotta recipe – കൊത്തു പൊറോട്ട recipe Kothu Parotta A.K.A Paratha is a traditional item popular in South India especially in Tamil Nadu. Chilli Kothu Parotta or Paratha ( പൊറോട്ട ) is basically orginated in Sri Lanka as Kothu Roti. Kothu Roti is prepared by using parotta, egg, meat, and Salna ...
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