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Recipes from Ingredient: Salt

Naadan Varutharacha Mutton Curry

Mutton Curry – Naadan Varutharacha Mutton Curry

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forkforkforkforkfork Average Rating: (4.3 / 5)

Mutton Curry (Varutharacha Mutton Curry) is a tasty dish where all the masala ingredients are dry roasted and then ground to smooth paste. It has a typical kerala flavour and it goes well with pathiri, kerala porotta etc. In India, goat meat is commonly  called Mutton. It can be prepared ...

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Rice Pancake with Potato Filling

Masala Dosa – Rice Pancake with Potato Filling

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forkforkforkforkfork Average Rating: (5 / 5)

Masala Dosa – Rice Pancake with Potato Filling Dosa or Dosé or Dosai is a fermented crepe or pancake made from rice batter and black lentils. It is indigenous to and is a staple dish in the southern Indian states of Andhra Pradesh, Karnataka, Kerala and Tamil Nadu as well ...

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Homemade Pickle

Luvika pickle – Homemade Pickle – Achaar recipe

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forkforkforkforkfork Average Rating: (5 / 5)

Luvika pickle Pickles are common in every Indian meal and they are served in small quantities to enhance the meal. Luvika pickle is a very simple pickle and very tasty also.  

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Vegetable Egg Noodles Stir Fry

Vegetable Egg Noodles Stir Fry

forkforkforkforkfork Average Rating: (3.8 / 5)

Vegetable Egg Noodles Stir Fry Noodles is everyone’s favorite dish, especially for kids. So to make this dish more nutritious add lot of vegetables and egg. I prepare noodles in 15 minutes considering that vegetables are cut and kept early and the ginger-garlic paste is readily available in my fridge.  

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Easy Beetroot Cutlet

Beetroot Cutlet – Vegetable cutlet

forkforkforkforkfork Average Rating: (4.5 / 5)

This is a super hit recipe at my home. Both kids and elders enjoy my beetroot cutlet. Very nutritious and very delicious!!! Beetroot is very low in calorie and is a zero cholesterol vegetable which helps prevent stroke and cardiovascular problems. Try it!!!

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Rice Noodles

Idiyappam recipe – Rice Noodles or String Hopper Recipe

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forkforkforkforkfork Average Rating: (4 / 5)

Idiyappam Recipe Idiyappam is a common breakfast dish in south India, especially  in Kerala and Tamilnadu. It is made using steam cooked rice flour and it is easy for digestion. Everybody thinks making Idiyapam is a tedious process, but that’s not true.  Once we learn it, a lot of variations of the Idiyappam cab ...

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Garlic Achaar

Garlic Pickle Recipe

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forkforkforkforkfork Average Rating: (4.7 / 5)

Garlic is one of the most valuable and versatile Spice on the planet. Garlic belongs to the Allium family of vegetable which also includes onion, shallots, and leeks. Garlic is also alleged to help regulate blood sugar level. Garlic pickle is a very tasty pickle and it is easy to ...

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Erachi Pathiri

Erachi Ada or Erachi Pathiri – Rotis stuffed with minced meat

forkforkforkforkfork Average Rating: (5 / 5)

Erachi Ada or Erachi Pathiri is a snack usually served during Ifthars. Erachi ada is a Kerala dumpling steamed or fried crescent shaped dough filled with sweet or meat filling. This beef filled ada is a very tasty snack and easy to prepare.

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