Recipe Search

Recipe Types: Baby foods recipe , Beef , Beverages , Biriyani Recipes , Breakfast , Cakes , Candy , Chammanthi , Chicken , Christmas Special , Cookie recipe , Crab , Curry , Dessert , Desserts , Diet recipe , Dinner , Dips , Duck , Dumplings , Easter Recipe , Egg Recipes , Eid Recipes , Fish , Food Preservation , Indian Snacks , Juice , Kerala Christian Recipe , Kids Lunch Box Items , Kids Recipe , Kids snacks box item , Lassi , Lunch , Meat , Mutton , New Year Recipe , Noodles , Onam Sadya Recipe , Onam Special , Paneer , Pasta , Payasam Recipes , Pickle , Pork , Ramadan Special , Rice Varities , Roti/Flat Indian Bread , Salad , Sauce , Seafood Recipes , Shake , Shrimp Recipes , Side Dish , Side Dish with Chicken or Fish , Snacks , Soup , Spicy Non Veg , Spicy vegetarian recipe , Starters , Sweets , Tapioca , Vegetarian , അച്ചാര്‍ , ചോറുകുട്ടാന്‍ , നാലുമണി പലഹാരം , പ്രാതല്‍

Shop online and send Eid Gifts to your dear loved ones in Kerala - Gifts delivery to Kerala

Chicken Chilly Roast

2014-04-04
Chicken Chilly RoastChicken Chilly RoastChicken Chilly RoastChicken Chilly RoastChicken Chilly Roast
  • Yield : 500 gm
  • Servings : 5
  • Prep Time : 30m
  • Cook Time : 20m
  • Ready In : 50m

Chicken Chilly Roast is a very simple, hot and spicy chicken recipe. The key ingredients of Chicken Chilly Roast recipe are chicken, fried onions, ginger, garlic, green chillies etc.

Roasting the chicken always adds additional taste. And a final touch up with some soya sauce is used to give, Chinese flavour for the dish. Do try this recipe, if you are looking for a different taste.

Ingredients

  • Chicken - 500 gm
  • Turmeric Powder - 1/4 tsp
  • Red chilly powder - 1/2 tsp
  • Lime juice - 1 tsp
  • Pepper powder - 1/2 tsp
  • Shallots - 4 nos
  • Green chilly - 5 nos
  • Onion - 2 nos (sliced)
  • Tomato - 1 no (chopped)
  • Ginger - 1 inch piece
  • Garlic - 5 nos
  • Coriander leaves - 1/4 cup
  • Vegetable oil - 5 tsp
  • Soya sauce - 1 tsp
  • Salt to taste

Method

Step 1

Clean and cut the chicken into small pieces.

Step 2

Marinate the chicken pieces with turmeric powder, red chilly powder, pepper powder, lime juice, salt and keep it aside for 30 minutes.

Step 3

Grind the shallots, green chilly, ginger and garlic. Make a coarse mixture and keep it aside.

Step 4

Heat vegetable oil in a pan and add the sliced onions and saute for 5 minutes. When it turns to golden brown transfer it to a plate.

Step 5

Add the marinated chicken pieces in the same oil and deep fry them and keep it aside.

Step 6

In the same oil add the ground mixture and saute it well.

Step 7

Add chopped tomatos into it and saute till oil separates and tomato turns juicy. Then add fried chicken pieces, soya sauce, pepper powder, fried onions, coriander leaves and mix well. Then cook it for 4 minutes.

Step 8

Switch off the flame and garnish with chopped coriander leaves.

Step 9

Tasty chicken chilly roast is ready to be served with chapathi, pulav and porotta.

 

Recipe Type: Tags: , , , , , , , , Ingredients: , , , , , , , , , , , , , ,

More From This Chef »
Average Member Rating

(4 / 5)

4 5 3
Rate this recipe

3 people rated this recipe

7,603

Related Recipes:
  • Chicken Drumsticks Fry Recipe / Homemade Fry

    Chicken Drumsticks Fry Recipe – ചിക്കൻ ഫ്രൈ – Tasty Chicken Fry

  • Chicken Donuts Recipe – Easy Chicken Donuts Recipe – Doughnuts

    Chicken Donuts Recipe In Malayalam

  •  Payyoli chicken fry recipe/Tasty kozhi porichath/Malabar chicken fry

  • Garlic Chicken Recipe

    Garlic Chicken Recipe – Restaurant Style Garlic Chicken Recipe

  • Chicken Cutlet Recipe Kerala style

    Chicken Cutlet Recipe Kerala style | Ramadan Special Tasty Cutlet | ചിക്കൻ കട്ലറ്റ്

Recent Recipes

Leave a Reply

Get more recipes and cooking tips
in your inbox
It's FREE!!!

Subscribe to our mailing list and get interesting recipes and cooking tips to your email inbox.

We respect your privacy and take protecting it seriously