Recipe Search

Recipe Types: Baby foods recipe , Beef , Beverages , Biriyani Recipes , Breakfast , Cakes , Candy , Chammanthi , Chicken , Christmas Special , Crab , Dessert , Desserts , Diet recipe , Dinner , Dips , Duck , Dumplings , Easter Recipe , Egg Recipes , Eid Recipes , Fish , Food Preservation , Indian Snacks , Juice , Kerala Christian Recipe , Kids Lunch Box Items , Kids Recipe , Kids snacks box item , Lassi , Lunch , Meat , Mutton , New Year Recipe , Noodles , Onam Sadya Recipe , Onam Special , Paneer , Pasta , Payasam Recipes , Pickle , Pork , Ramadan Special , Rice Varities , Roti/Flat Indian Bread , Salad , Sauce , Seafood Recipes , Shake , Shrimp Recipes , Side Dish , Side Dish with Chicken or Fish , Snacks , Soup , Spicy Non Veg , Spicy vegetarian recipe , Starters , Sweets , Tapioca , Vegetarian , അച്ചാര്‍ , ചോറുകുട്ടാന്‍ , നാലുമണി പലഹാരം , പ്രാതല്‍

Shop online and send Eid Gifts to your dear loved ones in Kerala - Gifts delivery to Kerala

Calamari Fry – Squid Fry Recipe – Koonthal fish fry

2012-05-18
Calamari - KoonthalFresh Calamari - KoonthalCalamari Fry
  • Yield : Half Kg
  • Servings : 4
  • Prep Time : 30m
  • Cook Time : 60m
  • Ready In : 2:00 h

Calamari Fry – Squid Fry Recipe – Koonthal fish fry

Calamari is other wise called as Squid which can be called as cousin of Octopus. Calamari Fry or Koonthal fish fry is a popular appetizer. It is so delicious and crispy. It is very easy to make and nutritious too. It is rich in calcium and phosphorous. Hence very good for kids.

Ingredients

  • Calamari/Koonthal - 1 kg cleaned cut into rings
  • Red chilli powder - 3 tbsp
  • Turmeric powder - 1 tbsp
  • Ginger paste - 1 tbsp
  • Garlic paste - 1 tbsp
  • Fennel seed powder - 1/4 tbsp
  • Salt to taste
  • Curry leaves - 20 nos
  • Veg oil for frying the Calamari

Method

Step 1

Cook all the ingredients together in a pressure cooker with 1/4 cup water on high flame. When the first whistle comes switch of the flame. After 10 minutes open the cooker and evaporate all the water.

Step 2

In a thick bottom pan, heat oil and fry the calamari adding some curry leaves. Do not over cook. Once golden brown, drain to a tissue paper and serve hot. Important Tip - close the pan while frying. Else there are chances of calamari getting blasted and oil will spill on to your body.

 

Recipe Type: , , Tags: , , , , , , , , , , , , , , , , Ingredients: , , , ,
Ryhana

Cooking is a passion to me,..

More From This Chef »
Average Member Rating

(3.8 / 5)

3.8 5 4
Rate this recipe

4 people rated this recipe

11,692

Related Recipes:
  • Irani Pola Recipe - Homemade Snack

    Irani Pola Recipe – Ifthar Special Easy Snack – ഇറാനി പോള

  • Chemmeen Thenga Kothu Masala Recipe - Kerala Dish

    Chemmeen Thenga Kothu Masala Recipe – Kerala Style Prawn Roast

  • Prawn Ghee Roast Recipe - Tasty Roast

    Prawns Ghee Roast Recipe – Spicy Ghee Roast Prawns Fry

  • Kallumakkaya Roast Recipe - Quick Dish

    Kallumakkaya Roast Recipe – Mussels Fry Recipe – കല്ലുമ്മക്കായ റോസ്റ്റ്

  • Prawn Roast Recipe -Quick Roast

    Prawn Roast Recipe – Naadan Konju Roast – ചെമ്മീൻ റോസ്റ്റ്

Nutritional Info

This information is per serving.

  • Oil

    1

Recent Recipes

Leave a Reply

Get more recipes and cooking tips
in your inbox
It's FREE!!!

Subscribe to our mailing list and get interesting recipes and cooking tips to your email inbox.

We respect your privacy and take protecting it seriously