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Tea cake recipe | Easy cake recipe | Christmas special recipe

2014-12-24
Tea CakeTea CakeTea CakeTea CakeTea CakeTea CakeTea cake recipe | Easy cake recipe | Christmas special recipe Tea cake recipe | Easy cake recipe | Christmas special recipeTea Cake
  • Yield : 250
  • Servings : 5
  • Prep Time : 20m
  • Cook Time : 40m
  • Ready In : 60m

Tea cake recipe | Easy cake recipe | Christmas special recipe

Tea cake is a popular cake around the world. This cake is is soft and spongy with extremely delicious taste. Cake is one the main part for the Christmas party. So this recipe will be the perfect choice for the Christmas.

By serving this special cake can make the party wonderful and can enjoy with family, friends and relatives. Cake is one of the favorite choice of the children. It can be used as a teatime snack or nalumani palaharam.

Tea cake recipe | Easy cake recipe | Christmas special recipe

Tea cake recipe | Easy cake recipe | Christmas special recipe

Check out my other quick and easy cake recipes:

Try this delicious cakes for the coming Christmas & New Year!

Ingredients

  • Plain flour - 250 gm
  • Baking powder - 1 tspn
  • Butter - 250 gm
  • Powdered sugar - 250 gm
  • Egg yolk - 4
  • Egg whites - 4
  • Vanila essence -1 tspn
  • Sugar - 1 tbsp

Method

Step 1

Sieve all purpose flour and baking powder.

Step 2

Beat the egg whites separately till it forms a soft peak. Add vanilla essence and sugar to this and keep it aside.

Step 3

Beat well the butter and powdered sugar with electric mixer until light and fluffy. Add flour and milk alternatively to this and beat well.

Step 4

Add egg yolks one by one to this and mix well.

Step 5

Add egg white mixture to this mixture and fold in.

Step 6

Preheat oven at 200 degree for 10 minutes before baking. Prepare a square shaped cake tin for baking.

Step 7

Pour the batter to the cake tin and bake at 200 degree for first 10 minutes and 180 degree for another 30 minutes.

Step 8

Tasty Tea cake is ready. Serve it with hot tea or coffee.

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