Tomato rice recipe | Quick and easy vegetarian recipe | തക്കാളി ചോറ് recipe
2015-01-24- Cuisine: Indian, Kerala, South Indian, കേരളം
- Course: Main
- Skill Level: Moderate
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- Yield: 250 gm
- Servings: 2
- Prep Time: 10m
- Cook Time: 20m
- Ready In: 30m
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Tomato rice recipe | Quick and easy vegetarian recipe | തക്കാളി ചോറ് recipe
Tomato rice is a delicious food item that can be easily prepare at home. This rice recipe is a variety food item and a good lunch for the children. By serving this special vegetarian dish on special occasion, definitely surprise the guests, friends and other relatives.
Tomato rice is a healthy food. Tomatoes are juicy, sweet, and delicious. It is high in antioxidants and contains Vitamins, potassium etc. It helps to improve vision, a good source to fight against cancer, maintain blood health, reduce the risk of heart diseases and also good for digestion.
Try out my other easy tomato recipes:
Try this simple vegetarian dishes at home and enjoy!
Ingredients
Wash and soak the raw rice in water for 5 minutes and drain the excess water. Heat oil in a vessel or pressure cooker and add the curry leaves, sliced onions, green chillies, cloves, cinnamon and cardamoms then stir fry for 5 minutes. Add ginger garlic paste and saute for 3 minutes. Add chopped tomatoes, mint leaves, coriander leaves, salt, red chilly powder, cumin powder and cook for 6 minutes. Reduce the heat then add the basmati rice and mix well. Add 2 cups of water and allow it to boil. Reduce the flame and cook till the rice is well cooked. If you wish to cook the rice using a pressure cooker, close the lid and cook for 3 whistles. Switch off the flame. Tasty Tomato Rice is ready. Pour the tomato rice into a serving bowl. Garnish with fresh coriander leaves. Method
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