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Tag: Vishu Recipe

Pavakka Kichadi Recipe / Tasty Dish

Bitter gourd kichadi – Pavakka kichadi – Bitter gourd raita – Onam special recipe

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Bitter gourd kichadi – Pavakka kichadi Bitter gourd kichadi / Pavakka kichadi is one of the 14 dishes of Onam sadya. Bitter gourd kichadi / Pavakka kichadi is a traditional Kerala dish made using coconut and yogurt. Bitter gourd kichadi/Pavakka kichadi is so easy to make and tastes delicious. More info ...

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Erissery

Mathanga and Vanpayar Erissery – Onam special recipe – Pumpkin and red cow peas in roasted coconut

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Erissery is a must dish for Onam Sadya, grand feast of Onam. Onam is a Traditional Festival of Kerala, Southern state of India. Onam Sadya is the grand feast prepared during Onam festival in Kerala, Southern state of India. Erissery is my hubby’s favourite dish. Erissery can be prepared with ...

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Pazha Pradhaman

Banana Payasam – Nenthrapazham pradhaman – Banana dessert – Onam Special

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Banana payasam ( Kheer ) is a sweet dessert prepared with ripe banana. Banana payasam is a popular dish of OnaSadhya. Banana is a healthy fruit. Banana payasam is a delicious and simple to make payasam.  

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Avial Recipe - Kerala Onasadya Recipe

Avial Recipe – അവിയൽ – Onam and OnaSadya Special Recipe

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Avial Recipe – അവിയൽ Kerala Onam and OnaSadya Special Recipe Avial / അവിയൽ is a typical kerala dish (koottu curry) with almost all vegetables. It is a must for OnaSadya. Avial is a very tasty side dish and all the people, especially South Indians like this side dish.

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Sweet and Tangy ginger

PuliInchi recipe – Sweet and tangy ginger – Onam special recipe

Recipe Type: , , Cuisine: ,
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Puli inchi is a must side dish in Onam (ഓണം) sadhyas (OnaSadya). This dish has a  sweet and sour taste. The main ingredients for Puli Inchi are fried ginger, green chilly, jaggery and tamarind. This can be refrigerated and stored for a long time.

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Pavakka Theeyal

Pavakka ( karela ) tamarind curry Theeyal – Bitter gourd curry recipe

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Pavakka (Bitter gourd / Karela) theeyal is a delicious Kerala recipe.Pavakka is a nutritious vegetable. It has medicinal value and helps in reducing blood sugar. Tamarind is added while pavakka is cooking reduce the bitterness.  

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Achinga Payar Mezhukkupuratti

Long Beans Stir Fry – Achinga Payar Mezhukkupuratti

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Long Beans Stir Fry – Achinga Payar Mezhukkupuratti is one of my husband’s favourite vegetarian dish.  Whenever he goes to the vegetable shop he never forgets to pick his favourite vegetable. I too love this dish for its  simple taste and easiness to make.

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Ladies Finger in coconut milk

Lady’s finger in coconut milk – Vendakka thengappal curry

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Vendakka Thengappal ( Lady’s finger in Coconut Milk ) curry is one of my favorite vegetarian curry. I prefer to make this curry for a pure vegetarian meal. Usually I make this curry with Lady’s finger and Tomatoes but this time  for a change I have added carrots. Try it!!!

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