Recipes With Course: Starter
Crispy brinjal fry – crispy eggplant fry recipe
Crispy Brinjal Fry (Crispy Eggplant Fry) is a delicious starter and easy make recipe. Eggplant is nutritious with fiber, vitamins and minerals. It is said that brinjal even helps prevent cancer and lowering cholesterol.
Read morePrawn fry recipe – Chemmeen Porichathu
Prawn Fry / Chemmeen Porichathu is a spicy fry in South Indian style using Gambooge (Kudampuli). This can be a starter and can be eaten with boiled rice and Roti. Prawns have lots of Vitamin B (Boosts Immunity), low in fat, rich in protein, Zinc, Iron and Omega 3 fatty acids. Omega 3 lowers ...
Read moreCrispy fried chicken with corn flakes
Crispy fried chicken with corn flakes is the all time favorite of the family. This fried recipe is a delicious starter for party. The recipe is very very simple and easy to prepare. With few items we can convert this as main meal for the kids party. Serve with some ...
Read morePrawn fry recipe – Kerala style prawn fry
Prawn is most commonly used to describe a species of shell fish that is a part of lobster family. Prawns are the excellent source of vitamin E. Scientific name of Indian white prawn is Penaeus Indicus. Prawn is highly priced and delicious food item. Despite its high cholesterol content Prawn are ...
Read moreBeef dry fry In salt and pepper
Beef is the culinary name for meat from bovines specially domestic cattle. Beef can be harvested from cows, bulls, heifers. It is one of the principal meat used in the cuisine of the middle east and india. Beef is the third most widely consumed meat in the world. Beef is ...
Read moreChicken 65 recipe – Deep fried chicken recipe – Kerala style
Chicken 65 recipe – Deep fried chicken recipe – Kerala style Chicken 65 recipe is a spicy deep fried chicken originating from Hyderabad. It is a good snack or side dish. Chicken 65 can be prepared using chicken on or off the bones. It is very easy to prepare and ...
Read moreErachi puttu – Steamed rice flour cake with spicy meat
Puttu is a very familiar food of Kerala. Putt/steamed rice cake can be made with rice, wheat flour. This puttu/steamed rice cake is made with rice flour and minced meat. This is a very tasty dish and can be easily prepared. Steamed rice flour with spicy meat layer.
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